Guideline Daily Amounts
- Energy
- 1784kJ 424kcal
- Fat
- 11.5g
- Saturates
- 2.6g
- Sugars
- 6.1g
- Salt
- 1.42g
Description
Allergy Information
Produce of
Number of uses
- Energy
- 883kJ 210kcal
- Fat
- 5.7g
- Saturates
- 1.3g
- Sugars
- 3.0g
- Salt
- 0.70g
Ingredients
INGREDIENTS: Sausage (30%) [Pork, Lentils, Water, Wheat Flour, Onion, Potato Starch, Wheat Starch, Onion Powder, Dextrose, Brown Sugar, Rapeseed Oil, Rubbed Sage, Salt, Black Pepper, Stabiliser (Tetrasodium Diphosphate), Wheat Protein, Yeast Extract, Coriander Extract, Mace Extract, Nutmeg Extract, Pepper Extract, Sage Extract, Raising Agent (Ammonium Hydrogen Carbonate)], Wheat Flour, Water, Smoked Bacon (7%) [Pork Belly, Salt, Stabilisers (Pentapotassium Triphosphate, Pentasodium Triphosphate), Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)], Malted Wheat Flakes, Red Onion, Sugar, Rapeseed Oil, Wheat Bran, Balsamic Vinegar [Red Wine Vinegar, Grape Must], Cornflour, White Wine Vinegar, Spirit Vinegar, Salt, Yeast, Malted Barley Flour, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Pasteurised Egg, Wheat Gluten, Molasses, Malted Wheat Flour, Pasteurised Egg Yolk, Concentrated Lemon Juice, Garlic Purée, Ginger Purée, Flour Treatment Agent (Ascorbic Acid), Palm Oil, Brown Mustard Seeds, Black Pepper.
Wheat Flour contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin.
Sausage filled into UK and non-UK natural beef casings.
Allergy Information
Storage
Number of uses
Nutrition
| Typical Values | Per 100g | Each pack |
|---|---|---|
| Energy | 901kJ / 214kcal | 883kJ / 210kcal |
| Fat | 5.8g | 5.7g |
| Saturates | 1.3g | 1.3g |
| Carbohydrate | 27.8g | 27.2g |
| Sugars | 3.1g | 3.0g |
| Fibre | 2.5g | 2.5g |
| Protein | 11.4g | 11.2g |
| Salt | 0.72g | 0.70g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
- Energy
- 901kJ 214kcal
- Fat
- 5.8g
- Saturates
- 1.3g
- Sugars
- 3.1g
- Salt
- 0.72g
Ingredients
INGREDIENTS: Chicken Breast (29%), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Malted Wheat Flakes, Rapeseed Oil, Cornflour, Wheat Bran, Onion, Spirit Vinegar, Salt, Pasteurised Egg, Sugar, Yeast, Malted Barley Flour, Pasteurised Egg Yolk, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Oats, Wheat Gluten, Malted Wheat Flour, Concentrated Lemon Juice, Onion Powder, Dried Sage, Yeast Extract, Black Pepper, Parsley, Flavouring, Thyme, Brown Mustard Seeds, Flour Treatment Agent (Ascorbic Acid), Palm Oil, Raising Agent (Ammonium Hydrogen Carbonate), Bay Leaf, Rosemary, Clove, Maltodextrin, Mushroom Extract Powder, Lemon Juice Powder.
Allergy Information
Storage
Number of uses
Nutrition
| Typical Values | Per 100g | Each pack |
|---|---|---|
| Energy | 901kJ / 214kcal | 901kJ / 214kcal |
| Fat | 5.8g | 5.8g |
| Saturates | 1.3g | 1.3g |
| Carbohydrate | 27.8g | 27.8g |
| Sugars | 3.1g | 3.1g |
| Fibre | 2.5g | 2.5g |
| Protein | 11.4g | 11.4g |
| Salt | 0.72g | 0.72g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| Typical Values | Per 100g | Each pack |
|---|---|---|
| Energy | 901kJ / 214kcal | 1784kJ / 424kcal |
| Fat | 5.8g | 11.5g |
| Saturates | 1.3g | 2.6g |
| Carbohydrate | 27.8g | 55.0g |
| Sugars | 3.1g | 6.1g |
| Fibre | 2.5g | 5.0g |
| Protein | 11.4g | 22.6g |
| Salt | 0.72g | 1.42g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
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