Ingredients
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Mozzarella Medium Fat Soft Cheese (Milk) (14%), Water, Tomato Purée, Whole Milk, Mature Cheddar Cheese (Milk) (4.5%), Mascarpone Full Fat Soft Cheese (Milk) (3%), Whipping Cream (Milk), Regato Medium Fat Hard Cheese (Milk) (2%), Semolina (Wheat), Rapeseed Oil, Maize Starch, Salt, Garlic Purée, Yeast, Parsley, Malted Wheat Flour, Onion Powder, Black Pepper, Butter (Milk), Gelling Agent (Pectin), Flour Treatment Agent (Ascorbic Acid), Oregano, White Pepper.
Nutrition information
| Typical Values | Per 100g | 1/2 of a pizza (143g) |
|---|---|---|
| Energy | 1114kJ / 265kcal | 1594kJ / 379kcal |
| Fat | 8.0g | 11.4g |
| Saturates | 4.0g | 5.7g |
| Available Carbohydrate | 35.1g | 50.2g |
| Sugars | 2.9g | 4.1g |
| Fibre | 2.0g | 2.9g |
| Protein | 12.1g | 17.3g |
| Salt | 0.80g | 1.14g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When cooked according to instructions. | - | - |
Dietary information
Allergy Information
Oven
Microwave from frozen
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