Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
| Typical Values | Per 100g |
|---|---|
| Energy | 820kJ / 196kcal |
| Fat | 12g |
| of which saturates | 2.9g |
| Carbohydrate | 5.6g |
| of which sugars | 0.6g |
| Fibre | 1.2g |
| Protein | 16g |
| Salt | 0.75g |
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