Guideline Daily Amounts
- Energy
- 1442kJ 344kcal
- Fat
- 16.7g
- Saturates
- 2.9g
- Sugars
- 23.5g
- Salt
- 0.41g
Description
Ingredients
INGREDIENTS: Sugar, Pasteurised Egg, Rapeseed Oil, Lemon Curd (7%) [Water, Sugar, Glucose Syrup, Pasteurised Egg, Butter (Milk), Concentrated Lemon Juice, Maize Starch, Lemon Oil, Colour (Lutein)], Potato Starch, Rice Flour, Tapioca Starch, Humectant (Glycerol), Nibbed Sugar, Lemon Zest (2%), Rice Starch, Cornflour, Thickeners (Sodium Carboxy Methyl Cellulose, Sodium Stearoyl-2-Lactylate), Dried Whole Milk, Emulsifier (Mono- and Diglycerides of Fatty Acids), Dried Egg White, Raising Agents (Disodium Diphosphate, Potassium Carbonate), Preservative (Potassium Sorbate), Water, Lemon Oil, Flavouring.
Allergy Information
Legal information
Number of uses
| Typical Values | Per 100g | One muffin (85g) |
|---|---|---|
| Energy | 1696kJ / 405kcal | 1442kJ / 344kcal |
| Fat | 19.7g | 16.7g |
| Saturates | 3.4g | 2.9g |
| Carbohydrate | 52.2g | 44.4g |
| Sugars | 27.6g | 23.5g |
| Fibre | 1.3g | 1.1g |
| Protein | 4.1g | 3.5g |
| Salt | 0.49g | 0.41g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
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