Tesco Spiced Cinnamon Bun Kit 490g
£2.85
£5.82/kg
Tesco Spiced Cinnamon Bun Kit 490g
£2.85
£5.82/kg
Guideline Daily Amounts
- Energy
- 1285kJ 305kcal
- Fat
- 8.3g
- Saturates
- 5.8g
- Sugars
- 19.9g
- Salt
- 0.54g
Highlights
- With Cinnamon Sugar
- 30 Mins
- Just Add: Egg, Milk & Butter
- Bun-believable
- Made with a helping hand
- Suitable for vegetarians
Description
Ingredients
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Demerara Sugar, Sugar, Icing Sugar, Yeast, Salt, Ground Cinnamon.
Allergy Information
Produce of
Number of uses
Net Contents
Preparation and Usage
WHAT YOU NEED
- 85g softened unsalted butter
- 1 medium egg
- 175ml semi skimmed milk
- 1 X 7" round tin, greased & lined
WHAT'S INCLUDED
- bun mix
- cinnamon sugar
- icing mix
PREPARATION GUIDELINES
Cooking time: 25-30 minutes / Method: Oven / Makes: 8 buns
To make the buns:
1. Pre-heat the oven to 190°C/170°C Fan/Gas 5.
2. Empty the contents of the dough sachet into a bowl and add 50g soft unsalted butter, 1 egg and 170ml of lukewarm milk.
3. Mix together by hand or use an electric mixer with dough hook attachment until fully combined. The dough will be very soft at this stage.
4. Knead the dough by hand for 10 minutes or 5 minutes with an electric mixer until it forms a smooth elastic dough.
5. Place in a bowl, cover and rest in a warm place for 1 hour until doubled in size.
6. Roll out a rectangle approximately 30cm by 20cm. Spread 30g of soft unsalted butter onto the dough and sprinkle over the cinnamon sugar. Roll up the long side forming a swiss roll style swirl.
7.Cut evenly into 8 pieces then place in the lined tin sideways on with one bun in the middle. Cover and rest in a warm place for a further 30 mins. Uncover and place in the pre-heated oven for 25-30 mins until golden brown.
8. Remove from the tin and allow to cool on a wire rack.
To make the icing:
1. Add 1tsp cold milk and the remaining 5g soft unsalted butter to the icing mix and mix until smooth.
2. Drizzle over the cooled buns and serve.
| Typical Values | Per 100g | One cinnamon bun (92g) |
|---|---|---|
| Energy | 1396kJ / 331kcal | 1285kJ / 305kcal |
| Fat | 9.0g | 8.3g |
| Saturates | 6.3g | 5.8g |
| Carbohydrate | 54.5g | 50.2g |
| Sugars | 21.6g | 19.9g |
| Fibre | 2.0g | 1.9g |
| Protein | 7.0g | 6.4g |
| Salt | 0.58g | 0.54g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When prepared according to instructions. | - | - |
Microwave
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