Guideline Daily Amounts
- Energy
- 989kJ 237kcal
- Fat
- 12.9g
- Saturates
- 5.1g
- Sugars
- 0.1g
- Salt
- 1.13g
Description
Ingredients
INGREDIENTS: Pork Loin (89%), Pork Belly (7%), Roasted Garlic, Parsley and Sea Salt butter preparation [Butter (Milk), Roasted Garlic Purée, Parsley, Cornflour, Sea Salt, Black Pepper], Salt, Sea Salt, Sugar, Black Pepper, Dried Red Pepper, Dried Green Pepper, Dried Garlic, Parsley, Preservatives (Sodium Nitrite, Sodium Nitrate), Antioxidant (Sodium Ascorbate), Thyme, Lemon Oil.
Allergy Information
Legal information
Produce of
Made using British pork.
Number of uses
| Typical Values | Per 100g | Per 100g |
|---|---|---|
| Energy | 989kJ / 237kcal | null / null |
| Fat | 12.9g | |
| Saturates | 5.1g | |
| Carbohydrate | 3.4g | |
| Sugars | 0.1g | |
| Fibre | 0.5g | |
| Protein | 26.6g | |
| Salt | 1.13g | |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When cooked according to instructions. | - | - |
Oven
Microwave
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