Guideline Daily Amounts
- Energy
- 1209kJ 289kcal
- Fat
- 15.0g
- Saturates
- 4.1g
- Sugars
- 8.4g
- Salt
- 1.19g
Description
Ingredients
INGREDIENTS: Slow Cooked Duck Wings (86%) [Duck, Sugar, Salt, Rice Flour, Dried Garlic, Maltodextrin, Dried Onion, Chilli Flakes, Dried Red Pepper, Flavouring, Yeast Extract, Colours (Plain Caramel, Paprika Extract), Black Pepper, Chilli Powder], Asian Style Plum Sauce [Plum Juice from Concentrate, Sugar, Soya Bean, Plum, Water, Cornflour, Red Wine Vinegar, Grape Must, Ginger Purée, Garlic Purée, Salt, Wheat Flour].
Wheat Flour contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin.
Allergy Information
Produce of
Made using British duck.
Number of uses
Net Contents
| Typical Values | Per 100g | 1/2 of a pack (125g) |
|---|---|---|
| Energy | 967kJ / 231kcal | 1209kJ / 289kcal |
| Fat | 12.0g | 15.0g |
| Saturates | 3.3g | 4.1g |
| Carbohydrate | 7.4g | 9.3g |
| Sugars | 6.7g | 8.4g |
| Fibre | 0.8g | 1.0g |
| Protein | 23.0g | 28.8g |
| Salt | 0.96g | 1.19g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When cooked according to instructions. | - | - |
Oven
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