Description
Ingredients
Allergy Information
Number of uses
Net Contents
| Typical Values | Per serving | % DV* | Per container | % DV* |
|---|---|---|---|---|
| Calories | 190 | 380 | ||
| Total Fat | 10g | 13% | 20g | 26% |
| Sat. Fat | 4.5g | 23% | 9 | 45% |
| Trans Fat | 0g | 0g | ||
| Cholest. | <5mg | 0% | 10mg | 3% |
| Sodium | 120g | 5% | 240mg | 10% |
| Total Carb. | 24g | 9% | 49g | 18% |
| Fiber | 1g | 4% | 2g | 7% |
| Total Sugars | 22g | 43g | ||
| Incl. Added Sugar | 20g | 40% | 40g | 80% |
| Protein | 3g | 7g | ||
| Vit. D | 0mcg | 0% | 0mcg | 0% |
| Calcium | 40mg | 4% | 80mg | 6% |
| Iron | 0.9mg | 6% | 1.8mg | 10% |
| Potas. | 125mg | 2% | 250mg | 6% |
| 2 servings per container | - | - | - | - |
| Serving size 1 piece (34g) | - | - | - | - |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice | - | - | - | - |
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