Ingredients
Nutrition information
| Typical Values | Per 100g |
|---|---|
| Energy kJ/kcal | 210kJ/50kcal |
| Fat | 2.2g |
| of which saturates | 0.3g |
| Carbohydrate | 5.4g |
| of which sugars | 1.7g |
| Fibre | - |
| Protein | 1g |
| Salt | 0.38g |
Dietary information
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Net Contents
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