Guideline Daily Amounts
- Energy
- 707kJ 169kcal
Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
| Typical Values | Per 100 g | Per bar | Reference intake* | % RI* |
|---|---|---|---|---|
| Energy | 2208 kJ | 707 kJ | 8400 kJ | 8 % |
| - | 528 kcal | 169 kcal | 2000kcal | |
| Fat | 29.3 g | 9.4 g | 70 g | 13 % |
| of which: saturates | 16.0 g | 5.1 g | 20 g | 26 % |
| Carbohydrate | 58.8 g | 18.8 g | 260 g | 7 % |
| of which: sugars | 46.9 g | 15.0 g | 90 g | 17 % |
| Fibre | 2.0 g | 0.6 g | - | - |
| Protein | 6.1 g | 2.0 g | 50 g | 4 % |
| Salt | 0.23 g | 0.07 g | 6 g | 1 % |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - | - | - |
| Contains 2 servings | - | - | - | - |
| Portions should be adjusted for children of different ages | - | - | - | - |
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