Description
Ingredients
Allergy Information
Produce of
Number of uses
Net Contents
Additives
| Typical Values | Per 100g | Per Serving |
|---|---|---|
| Energy | 592kJ/ | 740.0kJ/ |
| - | 140kcal | 175.0kcal |
| Fat | 2.5g | 3.0g |
| of which saturates | 0.3g | 0.4g |
| Carbohydrate | 27g | 33.5g |
| of which sugars | 2.0g | 2.5g |
| Fibre | 0.9g | 1.1g |
| Protein | 2.4g | 3.0g |
| Salt | 0.36g | 0.40g |
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