image 1 of Paul Mas Reserve Merlot 75cl
image 1 of Paul Mas Reserve Merlot 75cl

Paul Mas Reserve Merlot 75cl

3.7 stars (3 Reviews)

£10.00

£10.00/75cl

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Paul Mas Reserve Merlot 75cl
Paul Mas Reserve Merlot 75cl

3.7 (3)

£10.00

£10.00/75cl

Description

Red WinePaul Mas Réserve Single Vineyard Collection wines come from Jean-Claude Mas's vineyards in Occitanie region in the South of France. Conas vineyard is located on the hillsides of the Hérault Valley, around the Château Paul Mas, the cradle of Domaines Paul Mas. Our family has a winemaking tradition of over 100 years. The vines are planted in Clavey and chalky soil with fossils and enjoy a unique microclimate. The wine is vinified with traditional methods, long maceration and then aged in oak barrels, resulting in a quintessence of red and black berry flavours evolving towards plum and cocoa notes. On the palate you will discover a refined wine, velvety and rich. Our Merlot will charm your palate with its appealing character!
Like fine tailoring, we craft our wines with precision, care and passion. Our sunny vineyards are our workshops where, inspired by our rural roots, we cultivate authenticity and style. To us, this is true luxury, what we call 'rural luxury'.
Single Vineyard Collection
Pack size: 75CL

Allergy Information

Contains Sulphites

Alcohol Type

Wine

Wine Colour

Red

Grape Variety

Merlot

Wine Maker

Jean-Claude Mas

Produce of

Product of France

Producer

D Paul Mas

Country

France

Net Contents

750ml

Type of Closure

Cork Agglomerate

The wine is vinified with traditional methods, long maceration and then aged in oak barrels, resulting in a quintessence of red and black berry flavours evolving towards plum and cocoa notes

Vinification Details

Destemming of the grapes, maceration for 3 to 4 days at 10 ° C for colour and aromas extraction. Fermentation at 25°C for 5 to 7 days with selected yeasts. Traditional maceration for 15 days at 25/28°C. The first press is reincorporated to the free run juice wine. Ageing: aged in new American barrels for 6 months (40% new, 30% 1 year, 30% 2 years).

History

The legend of Vinus, the Heron, started on the Hérault Riverbanks, at the foot of Château Paul Mas in Pézenas. Château Paul Mas is made of 2 Estates: the Castle and a 25-ha vineyard in Conas, near Pézenas, the cellar and an 80-ha vineyard in Nicole, near Montagnac. The Paul Mas Reserve range is composed of wines that come from the different vineyards and estates that make up the Paul Mas Domaines: Ceyras, St Hilaire, Montagnac, Pezenas, Malras.

Regional Information

Terroir: Limestone marls, sandy-loamy texture, locally very gravelly Vineyard: 18 to 30 years old Pruning: Cordon de Royat Density of plantation: 4400 plants/hectare Harvest: Mechanical Average yield: 55hl/ha Altitude: 200-250 meters Climate: Mediterranean

ABV

14% vol

Storage Type

Ambient

Storage Instructions

This wine is ideal for drinking now but can be kept for up to 8 years

Bottle. Glass - Check Local Recycling

Manufacturer Address

Bottled by:Paul Mas,Pézenas,France.At:F.11300,Malras,France.

Importer address

Côté Mas London Ltd,KT2 6ND,UK,

Return to

Côté Mas London Ltd,KT2 6ND,UK,www.paulmas.com
View all Red Wine

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