Description
Ingredients
Allergy Information
Number of uses
Net Contents
Preparation and Usage
Additives
| Typical Values | Per 100g | Per 3 Biscotti (15g) | % LRV† per serving |
|---|---|---|---|
| Energy | 1708kJ | 256kJ | |
| - | 405kcal | 61kcal | |
| Fat | 8.7g | 1.3g | |
| -of which saturates | 4.2g | 0.6g | |
| Carbohydrate | 69.0g | 10.4g | |
| -of which sugars | 16.0g | 2.4g | |
| Fibre | 7.5g | 1.1g | |
| Protein | 9.0g | 1.4g | |
| Salt | 0.5g | 0.1g | |
| Vitamin A | 350µg | 53µg | |
| Vitamin E | 6mg | 0.9mg | |
| Vitamin K | 15µg | 2µg | |
| Thiamin (B1) | 0.5mg | 0.08mg | 15% |
| Riboflavin (B2) | 0.8mg | 0.12mg | 15% |
| Niacin | 9mg | 1.4mg | 15% |
| Vitamin B6 | 0.7mg | 0.11mg | 15% |
| Folic Acid | 100µg | 15µg | 15% |
| Vitamin B12 | 0.7µg | 0.11µg | 15% |
| Calcium | 260mg | 39mg | |
| Iron | 6mg | 0.9mg | 15% |
| Zinc | 4mg | 0.6mg | 15% |
| †The LRV (Labelling Reference Value) is the amount of vitamin or mineral needed per day to meet the requirements of infants and young children | - | - | - |
| Number of servings per pack approx. 2 - 3 | - | - | - |
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