Suhana Paneer Chilli Dry Mix 50g

Suhana Paneer Chilli Dry Mix 50g

No ratings yet

£0.80

£0.16/10g

Suhana Paneer Chilli Dry Mix 50g
Suhana Paneer Chilli Dry Mix 50g

No ratings yet

£0.80

£0.16/10g

Vegetarian

Description

Indo-Chinese Style Paneer Chilli Dry Spice MixOne of the many Indo-chinese dishes, hot and spicy paneer chilli, is a delicious popular anytime relish. A dry version of Paneer Chilli, infused with Indo- Chinese flavours, go well together as a starter in any menu. Suhana Paneer Chilli dry mix gives you the ease to recreate the memorable Paneer Chilli at home in minutes.
A perfect seasoning mix for the popular Indo-Chinese style starterCooks in 10 minsSuitable for vegetariansHalal India
Pack size: 50G

Ingredients

Corn Starch, Sugar, Salt, Onion, Garlic, Chilli, Flavour Enhancer (Sodium Diacetate), Soya Sauce Powder (Soya Sauce, Maltodextrin), Colour (Caramel), Black Pepper, Ginger, Celery, Spring Onion, Thickener (Acetylated Di-Starch Adipate), Anticaking Agent (Silicon Dioxide)

Allergy Information

May contain Cereals containing Gluten, Nuts, Milk, Sesame, Peanuts & Mustard. For allergens see ingredients in bold.

Produce of

Product of India

Number of uses

4 Servings

Net Contents

50g ℮

Preparation and Usage

Paneer Chilli Dry:Cooking time: 10 minutesServes: 4Dish category: Main courseAll you need:250g Paneer, cut into medium rectangular pieces, 1 medium capsicum, diced; 1 medium onion, diced; Entire packet of Suhana Paneer Chilli Dry Mix (50g),1 Green chilli chopped, 15g/2 tbsp chopped fresh garlic, 2 tbsp oil, 1 cup / 200 ml water.How to prepare:1. Make a paste of Suhana paneer chilli dry mix with ½ cup/100ml water.2. Heat oil in a pan, add chopped garlic, green chilli, cut vegetables and sauté for 1 minutes.3. Add paneer and sauté for 1-2 minutes. Add paste, remaining 100ml water and sauté for 1-2 minutes or till mixture coats paneer and serve hot.Serving suggestion: Serve with fried rice or noodles.Make delicious baby corn or mushroom chilli dry using baby corn or mushroom instead of paneer.Make a paste of suhana paneer chilli dry mix + Heat oil & sauté chopped garlic, green chilli, cut vegetables + Add paneer and paste = Serve hot

Typical ValuesPer 100g (As sold)
Energy1272kJ/304kcal
Fat0.8g
of which saturates0.2g
Carbohydrate68.7g
of which sugars10.3g
Fibre11.6g
Protein5.6g
Salt18.00g

Store in a cool, dry place away from direct sunlight.Best before: See pack.

Film. Do Not Recycle

Manufacturer Address

S - T1/ T2 Block,Gat No 404,405 and 407,At Post: Sangvi,Tal: Khandala,Dist: Satara- 412 801,Maharashtra,India.

Importer address

Falcon EM Limited,135 Carlton Road,NG3 2FN,Nottingham.
View all Indo-Chinese

Using Product Information

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