La Famiglia Rana Garlic & Mozzarella Gnocchi 280g

La Famiglia Rana Garlic & Mozzarella Gnocchi 280g



Pan-Fry Potato Gnocchi with Garlic and Mozzarella Filling.Design:
Italy's Favourite**Source: IRI Database - Fresh Pasta - Total Italy - Value ShareAlone or On the Side?Made with vibrant ingredients, our filled pan-fry gnocchi will surprise you with their crispy outside and creamy filling inside. Perfect as a starter dish for easy entertaining or enjoy them as an irresistible side dish with family and friends!
Our FamilyFrom our beginnings in 1962, we've always been a family business. But we're not just talking about sons and daughters. We count everyone who works with us, cooks with us, grows our ingredients and eats our pasta as a family member. So, fill your bowl and welcome to the family!
Product packaged in a protective atmosphere.
Crisp & Creamy
Pack size: 280G


Gnocchi 70%: Potato Purée 61% (Water, Potato Flakes), Durum Wheat Semolina, Salt, Sunflower Oil, Turmeric, Filling 30%: Ricotta Cheese [Whey (Milk), Milk, Salt], Vegetable Fibres (Corn and Potato), Whey Powder (from Milk), Breadcrumbs (Soft Wheat Flour, Water, Salt, Yeast), Starches (from Corn and Potato), Sunflower Oil 6%, Mascarpone Cheese (from Milk), Mozzarella Cheese (from Milk) 5%, Lemon Juice, Garlic 2.5%, Egg Powder, Salt, Garlic Powder 0.6%, Natural Flavourings, Chives

Allergy Information

May contain Nuts, Fish, Crustaceans, Molluscs, Mustard, Soybeans, Celery. We thought you'd like to know we never, ever use hydrogenated fat. Allergy advice: See ingredients in bold.

Number of uses

2 Servings

Net Contents

280g ℮

Preparation and Usage

Pan-fry only, do not boil in waterSo Simple to Cook!In just a few minutes, you can have glorious gnocchi - crisp on the outside with a generous creamy filling inside.1. Melt butter or heat a tablespoon of olive oil in a non-stick pan.2. Add the gnocchi and fry over medium heat, turning from time to time.3. Fry the gnocchi for at least 5 minutes until crisp and golden.Serve warm and enjoy!

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