Description
Ingredients
Allergy Information
Produce of
Net Contents
Preparation and Usage
| Typical Values | per 100g (as sold) |
|---|---|
| Energy | 825kJ/199kcal |
| Fat | 16g |
| of which saturates | 11g |
| Carbohydrate | 3.7g |
| of which sugars | 1.9g |
| Protein | 11g |
| Salt | 0.7g |
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