Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
Additives
| Typical Values | 100 ml: | 250 ml (%*) |
|---|---|---|
| Energy | 4 kJ | 9 kJ (0 %) |
| Energy | 1 kcal | 2 kcal (0 %) |
| Fat | 0 g | 0 g (0 %) |
| of which saturates | 0 g | 0 g (0 %) |
| Carbohydrate | 0 g | 0 g (0 %) |
| of which sugars | 0 g | 0 g (0 %) |
| Protein | 0 g | 0 g (0 %) |
| Salt | 0.01 g | 0.03 g (0 %) |
| * Reference intake of an average adult (8400 kJ/ 2000 kcal) | - | - |
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