Description
Ingredients
Allergy Information
Alcohol Type
Produce of
Country
Net Contents
Preparation and Usage
| Typical Values | Per 100ML |
|---|---|
| Energy (kJ/kcal) | 125/30 |
| Fat | <0.1g |
| Of which Saturates | <0.1g |
| Carbohydrates | 2.4g |
| Of which Sugars | 0.1g |
| Protein | 0.3g |
| Salt | 0.01g |
ABV
Storage Type
Manufacturer Address
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