Ingredients
Nutrition information
| Typical Values | Per 100 g |
|---|---|
| Energy | 2238 kJ / 535 kcal |
| Fat | 33 g |
| of which saturated | 11 g |
| Carbohydrate | 48 g |
| of which sugars | 23 g |
| Protein | 12 g |
| Salt | 0,43 g |
Dietary information
Allergy Information
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