Description
Ingredients
Allergy Information
Produce of
Net Contents
| Typical Values | Per 100g | Per 230g serving |
|---|---|---|
| Energy | 290kJ/69kcal | 667kJ/159kcal |
| Fat | 1.9g | 4.4g |
| of which saturates | 1.5g | 3.5g |
| Carbohydrates | 9.0g | 20.7g |
| of which sugars | 1.6g | 3.7g |
| Fibre | 1.7g | 3.9g |
| Protein | 3.1g | 7.1g |
| Salt | 0.05g | 0.12g |
| Sodium | 0.02g | 0.05g |
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