Guideline Daily Amounts
- Energy
- 2580kJ 617kcal
- Fat
- 33.6g
- Saturates
- 16.0g
- Sugars
- 6.8g
- Salt
- 1.96g
Description
Ingredients
INGREDIENTS: Beef (30%), Cooked Egg Pasta [Durum Wheat Semolina, Water, Pasteurised Egg], Whole Milk, Tomato, Chianti Red Wine (Sulphites), Parmigiano Reggiano Cheese (Milk), Garlic Purée, Onion, Whipping Cream (Milk), Tomato Purée, Smoked Pancetta [Pork Belly, Salt, Dextrose, Garlic, Coriander, Nutmeg, Black Pepper, Preservatives (Sodium Nitrite, Potassium Nitrate)], Carrot, Vintage Cheddar Cheese (Milk), Cornflour, Mature Cheddar Cheese (Milk), Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Marjoram, Oregano, Beef Extract, Porcini Mushroom Powder, Yeast Extract, Bay, White Pepper.
Allergy Information
Produce of
Number of uses
Net Contents
| Typical Values | Per 100g | 1/2 of a pack (350g) |
|---|---|---|
| Energy | 737kJ / 176kcal | 2580kJ / 617kcal |
| Fat | 9.6g | 33.6g |
| Saturates | 4.6g | 16.0g |
| Carbohydrate | 11.7g | 40.8g |
| Sugars | 2.0g | 6.8g |
| Fibre | 1.2g | 4.0g |
| Protein | 10.3g | 36.0g |
| Salt | 0.56g | 1.96g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When heated according to instructions. | - | - |
Oven
Microwave from frozen
Manufacturer Address
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