Schwartz Fish Pie 26g

Schwartz Fish Pie 26g




A creamy recipe mix with aromatic chives, onion and parsley for a classic family favourite full of flavour.Find more delicious ideas at
By Appointment to Her Majesty The Queen Suppliers of Herbs, Spices, Seasonings & Sauce Mixes McCormick (UK) Ltd T/A Schwartz
Ready in 30 MinsNo Artificial ColoursNo Added Preservatives or MSGNo Hydrogenated FatFull of FlavourSuitable for Vegetarians
Pack size: 26G


Wheat Flour (with Calcium, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)), Modified Starch, Maltodextrin, Skimmed Milk Powder, Fat Powder (Sunflower Oil, Lactose (from Milk), Milk Protein), Onion Powder (9%), Flavourings (contains Barley, Milk, Wheat), Cream Powder (from Milk) (4%), Herbs (Chives (2%), Parsley (2%)), Salt, Whey Powder (from Milk), Thickeners (Guar Gum, Xanthan Gum), Acid (Citric Acid), Anti-Caking Agent (Silicon Dioxide)

Allergy Information

Contains: Barley, Milk, Wheat

Number of uses

4 Servings

Net Contents

26g ℮

Preparation and Usage

Just Add:- 300ml semi-skimmed milk- 400g mixed fish, cubed (salmon, smoked haddock, cod, prawns)- 600g mashed potato3 Easy Steps...1 Pre-heat oven to 200°C, 400°F, Gas mark 6.2 Stir the seasoning with milk in a small saucepan, bring to the boil gently, stirring continuously. Simmer for 2 mins, until sauce has thickened.3 Place the mixed fish in an ovenproof dish, pour over the sauce and top with mashed potato. Cook in the oven for 25-30 mins, or until the fish is cooked through and the potato is golden brown.Try Something Different:Perfect with fine green beans and peas. For a delicious golden and crunchy topping, sprinkle grated Cheddar cheese and breadcrumbs over the mashed potatoes before baking.


Free From Added MSGFree From Artificial Colours

View all Packet Sauces, Mixes & Cook in a Bag

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