Tesco Northern Irish Slow Roasting Beef Joint 1Kg - 2.5Kg

Tesco Northern Irish Slow Roasting Beef Joint 1Kg - 2.5Kg

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Tesco Northern Irish Slow Roasting Beef Joint 1Kg - 2.5Kg
Tesco Northern Irish Slow Roasting Beef Joint 1Kg - 2.5Kg

1 (1)

Guideline Daily Amounts

Per 250g
Energy
1355kJ 321kcal
16%of the reference intake
Fat
7.8g
medium11%of the reference intake
Saturates
3.3g
low17%of the reference intake
Sugars
0.8g
low1%of the reference intake
Salt
0.24g
low4%of the reference intake
of the reference intake*
Typical values per 100g: Energy 542kJ / 129kcal

Description

Beef roasting joint.Northern Irish Slow Roasting Beef JointFrom Trusted Farms. A silverside joint, matured for 28 days for flavour.

Produce of

Produced in Northern Ireland, Origin Northern Ireland

Number of uses

0 Servings

Preparation and Usage

Remove beef from packaging and rest at room temperature for 30 minutes before roasting.

 

Tip Use any leftover beef dripping to make extra crispy roast potatoes.

Typical ValuesPer 100gPer 250g
Energy542kJ / 129kcal1355kJ / 321kcal
Fat3.1g7.8g
Saturates1.3g3.3g
Carbohydrate0.9g2.3g
Sugars0.3g0.8g
Fibre0.5g1.3g
Protein24.0g60.0g
Salt0.10g0.24g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
As sold--

Suitable for freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Defrost thoroughly for a minimum of 24 hours in the fridge. Once defrosted use within 24 hours and do not refreeze. Not suitable for cooking from frozen. Follow the preparation guidelines above. Keep refrigerated. Once opened, consume within 1 day and by ‘use by’ date shown.

Oven

Instructions: 140°C/ Fan 120°C/ Gas 1 Place joint in roasting tin, lightly season and cover with foil. Roast in centre of the pre-heated oven. For rare roast, cook for 8 minutes per 100g. For a medium roast, cook for 10 minutes per 100g. A medium roast will be pink in the middle. For a well done roast increase cooking time to 12 minutes per 100g. 20 minutes before end of cooking remove foil, baste with cooking juices and place back in oven and cook at 240°C/ Fan 220°C/ Gas 8 to finish. Remove from oven, cover with foil and rest for 10 minutes. Remove strings, carve and serve.

Microwave

Instructions: Not suitable for microwave cooking.

Bag. Don't Recycle

Caution: Always wash hands, surfaces and utensils after contact with raw meat..

Return to

Tesco Stores Ltd.Welwyn Garden City AL7 1GAU.K. Freephone 0800 50 55 55 www.tesco.comTesco Ireland Ltd.Gresham HouseMarine RoadDun LaoghaireCo. Dublin. Freephone 1800 248 123 www.tesco.ie
View all Fresh Beef

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