Description
Brie, Black Garlic, Manchego and Gouda Cheeses, Chorizo extra, Fuet extra, Salchichón extra, cabeza de lomo.A selection of Spanish meat and continental cheeses.Brie Cheese. Soft, creamy melt in the mouth texture.Black Garlic Cheese. A Spanish medium fat hard cheese infused with black garlic.Manchego Cheese. A traditional Spanish cheese produced in La Mancha.Gouda Cheese. A sweet, creamy, yellow cow's milk cheese originating from the Netherlands.Chorizo. The most popular Spanish charcuterie seasoned with paprika and garlic.Fuet slices. A traditional Catalan cured sausage seasoned with black pepрет.Salchichón. Cured with a blend of spices and garlic.Cabeza de lomo. Dry cured pork neck with smoked paprika and garlic.
Packaged in a protective atmosphere.
Ready to EatA selection of Spanish cured meats and continental cheesesThe ultimate grazing board ready to take centre stage at your next get together!
Pack size: 670G
Allergy Information
May Contain: Cereals Containing Gluten, Eggs, Nuts, SoyaContains: Milk
Net Contents
670g ℮
Preparation and Usage
For best results remove from fridge 10 minutes before serving. Remove sleeve, film and brie packaging to serve.The rind on the manchego cheese and cheese with clack carlic is inedible. White crystals of salt may appear on the surface of the slices of manchego cheese. This is natural and does not affect the eating quality.The slices can vary in appearance. This is natural and does not affect the eating quality.
Ready to EatA selection of Spanish cured meats and continental cheesesThe ultimate grazing board ready to take centre stage at your next get together!
Brie CheeseCheese with Black GarlicManchego CheeseGouda CheeseChorizoFuetSalchichónCabeza de lomo
Ingredients
Pasturised Manchega Sheep's Milk
Allergy Information
May Contain: Cereals Containing Gluten, Eggs, Nuts, SoyaContains: Milk
Storage
Keep refrigerated between 0 °C and 5 °C. Once opened, consume within 2 days and by use by date shown.Use by/Batch: see front of pack.
Nutrition
| Typical Values | (100g) |
|---|---|
| Energy | 1630kJ/393kcal |
| Fat | 33g |
| of which saturates | 21g |
| Carbohydrates | 0.5g |
| of which sugars | 0.5g |
| Protein | 23g |
| Salt | 1.70g |
Ready to EatA selection of Spanish cured meats and continental cheesesThe ultimate grazing board ready to take centre stage at your next get together!
Brie CheeseCheese with Black GarlicManchego CheeseGouda CheeseChorizoFuetSalchichónCabeza de lomo
Ingredients
Pasturised Sheep's Milk, Black Garlic Paste (1.5%)
Allergy Information
May Contain: Cereals Containing Gluten, Eggs, Nuts, SoyaContains: Milk
Storage
Keep refrigerated between 0 °C and 5 °C. Once opened, consume within 2 days and by use by date shown.Use by/Batch: see front of pack.
Nutrition
| Typical Values | (100g) |
|---|---|
| Energy | 1748kJ/422kcal |
| Fat | 35g |
| of which saturates | 23g |
| Carbohydrates | 0.9g |
| of which sugars | <0.9g |
| Protein | 24g |
| Salt | 1.20g |
Ready to EatA selection of Spanish cured meats and continental cheesesThe ultimate grazing board ready to take centre stage at your next get together!
Brie CheeseCheese with Black GarlicManchego CheeseGouda CheeseChorizoFuetSalchichónCabeza de lomo
Ingredients
Pork*, Salt, Maltodextrin, Dextrose, White Pepper, Black Pepper, Antioxidant (E316), Preservative (E250), *Prepared from 150g of Pork per 100g of Salchichón
Allergy Information
May Contain: Cereals Containing Gluten, Eggs, Nuts, SoyaContains: Milk
Storage
Keep refrigerated between 0 °C and 5 °C. Once opened, consume within 2 days and by use by date shown.Use by/Batch: see front of pack.
Nutrition
| Typical Values | (100g) |
|---|---|
| Energy | 1446kJ/348kcal |
| Fat | 27g |
| of which saturates | 11g |
| Carbohydrates | 1.3g |
| of which sugars | 0.5g |
| Protein | 25g |
| Salt | 4.00g |
Ready to EatA selection of Spanish cured meats and continental cheesesThe ultimate grazing board ready to take centre stage at your next get together!
Brie CheeseCheese with Black GarlicManchego CheeseGouda CheeseChorizoFuetSalchichónCabeza de lomo
Ingredients
Pasturised Cow's Milk
Allergy Information
May Contain: Cereals Containing Gluten, Eggs, Nuts, SoyaContains: Milk
Storage
Keep refrigerated between 0 °C and 5 °C. Once opened, consume within 2 days and by use by date shown.Use by/Batch: see front of pack.
Nutrition
| Typical Values | (100g) |
|---|---|
| Energy | 1231kJ/297kcal |
| Fat | 25g |
| of which saturates | 17g |
| Carbohydrates | <1.0g |
| of which sugars | <1.0g |
| Protein | 18g |
| Salt | 2.00g |
Ready to EatA selection of Spanish cured meats and continental cheesesThe ultimate grazing board ready to take centre stage at your next get together!
Brie CheeseCheese with Black GarlicManchego CheeseGouda CheeseChorizoFuetSalchichónCabeza de lomo
Ingredients
Pasturised Cow's Milk
Allergy Information
May Contain: Cereals Containing Gluten, Eggs, Nuts, SoyaContains: Milk
Storage
Keep refrigerated between 0 °C and 5 °C. Once opened, consume within 2 days and by use by date shown.Use by/Batch: see front of pack.
Nutrition
| Typical Values | (100g) |
|---|---|
| Energy | 1452kJ/350kcal |
| Fat | 28g |
| of which saturates | 19g |
| Carbohydrates | <0.5g |
| of which sugars | <0.5g |
| Protein | 24g |
| Salt | 1.70g |
Ready to EatA selection of Spanish cured meats and continental cheesesThe ultimate grazing board ready to take centre stage at your next get together!
Brie CheeseCheese with Black GarlicManchego CheeseGouda CheeseChorizoFuetSalchichónCabeza de lomo
Ingredients
Pork*, Salt, Smoked Paprika, Dextrose, Garlic Paste, Antioxidant (E301), Preservatives (E250, E252), Nutmeg, Oregano, *Prepared from 149g of Pork per 100g of Pork Neck
Allergy Information
May Contain: Cereals Containing Gluten, Eggs, Nuts, SoyaContains: Milk
Storage
Keep refrigerated between 0 °C and 5 °C. Once opened, consume within 2 days and by use by date shown.Use by/Batch: see front of pack.
Nutrition
| Typical Values | (100g) |
|---|---|
| Energy | 1225kJ/294kcal |
| Fat | 20g |
| of which saturates | 7.6g |
| Carbohydrates | <0.5g |
| of which sugars | <0.5g |
| Protein | 28g |
| Salt | 4.18g |
Ready to EatA selection of Spanish cured meats and continental cheesesThe ultimate grazing board ready to take centre stage at your next get together!
Brie CheeseCheese with Black GarlicManchego CheeseGouda CheeseChorizoFuetSalchichónCabeza de lomo
Ingredients
Pork*, Pork Fat, Salt, Smoked Paprika, Milk Powder, Flavouring, Dextrose, Garlic Paste, Antioxidant (E301), Preservatives (E250, E252), Nutmeg, Oregano, *Prepared from 149g of Pork per 100g of Serrano Ham
Allergy Information
May Contain: Cereals Containing Gluten, Eggs, Nuts, SoyaContains: Milk
Storage
Keep refrigerated between 0 °C and 5 °C. Once opened, consume within 2 days and by use by date shown.Use by/Batch: see front of pack.
Nutrition
| Typical Values | (100g) |
|---|---|
| Energy | 1697kJ/410kcal |
| Fat | 35g |
| of which saturates | 12g |
| Carbohydrates | 2.1g |
| of which sugars | 1.0g |
| Protein | 21g |
| Salt | 3.40g |
Ready to EatA selection of Spanish cured meats and continental cheesesThe ultimate grazing board ready to take centre stage at your next get together!
Brie CheeseCheese with Black GarlicManchego CheeseGouda CheeseChorizoFuetSalchichónCabeza de lomo
Ingredients
Pork*, Salt, Maltodextrin, Dextrin, Flavouring, Dextrose, Spices, Antioxidant (E301), Preservative (E250), Pork Edible Casing, *Prepared from 155g of Pork per 100g of Fuet
Allergy Information
May Contain: Cereals Containing Gluten, Eggs, Nuts, SoyaContains: Milk
Storage
Keep refrigerated between 0 °C and 5 °C. Once opened, consume within 2 days and by use by date shown.Use by/Batch: see front of pack.
Nutrition
| Typical Values | (100g) |
|---|---|
| Energy | 1762kJ/425kcal |
| Fat | 35g |
| of which saturates | 12g |
| Carbohydrates | 3.2g |
| of which sugars | 2.1g |
| Protein | 24g |
| Salt | 3.50g |
Keep refrigerated between 0 °C and 5 °C. Once opened, consume within 2 days and by use by date shown.Use by/Batch: see front of pack.
Film. Do Not Recycle
Sleeve. Recycle
Tray. Recycle
Manufacturer Address
Noel Alimentaria S.A.U,Pla de Begudà,17857. St.,Joan les Fonts,Girona,Spain.
Importer address
Noel Foods Limited,Hamilton House,Mabledon Place,London,WC1H 9BB,United Kingdom.
Return to
Noel Foods Limited,Hamilton House,Mabledon Place,London,WC1H 9BB,United Kingdom.noel@noel.eswww.noel.es
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