Jus-Rol Ready To Bake 6 Cinnamon Swirl 320G
Vegetarian
Guideline Daily Amounts
Each cinnamon swirl with icing sugar (53g) uncooked contains:
- Energy
- 855kJ
- 204kcal
- 10%of the reference intake
- Fat
- 9.2g
- 13%of the reference intake
- Saturates
- 4.0g
- 20%of the reference intake
- Sugars
- 12.0g
- 13%of the reference intake
- Salt
- 0.57g
- 9%of the reference intake
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Chilled uncooked dough with a pot of cinnamon preparation and a pot of icing sugar.Why not check out www.jusrol.co.uk for some recipe ideas!
FSC - FSC® Mix, Board / Supporting responsible forestry, FSC® C113632, www.fsc.org© General Mills.
Freshly baked in minutes!Suitable for Vegetarians
Pack size: 320G
Ingredients
Dough (76%): Wheat Flour, Margarine (Vegetable Fats and Oils (Palm, Rapeseed), Water, Emulsifier (Mono- and -Diglycerides of Fatty Acids), Salt, Acid (Citric Acid)), Water, Sugar, Wheat Gluten, Dextrose, Raising Agents (Glucono-Delta-Lactone, Potassium Carbonates, Diphosphates), Ethyl Alcohol, Salt, Thickener (Xanthan Gum), Flavouring, Stabiliser (Magnesium Chloride), Colour (Carotenes), Flour Treatment Agent (Ascorbic Acid), Cinnamon Preparation (15%): Sugar, Sunflower Oil, Corn Starch, Cinnamon (5%, expressed on 100% Cinnamon Preparation), Fat-Reduced Cocoa Powder, Emulsifier (Lecithins), Icing Sugar (9%): Powdered Sugar
Allergy Information
Dough may contain Milk. Cinnamon preparation may contain Milk, Soy, Sesame Seeds, Peanuts and Tree Nuts. For allergens, see ingredients in bold.
Number of uses
Contains 6 portions
Net Contents
320g
Preparation and Usage
The baking time may vary depending on the oven used. Adjust accordingly.Icing preparation:1. Empty the pot with icing sugar into a bowl, add 1-1 1/2 teaspoons of water, stir well to separate any sugar lumps.2. Allow cinnamon swirls to cool slightly, then drizzle the icing on top of baked cinnamon swirls.Note: Adjust icing consistency with more or less water until you achieve the desired thickness.Tip: For a glossy appearance slightly warm 2 tablespoons of apricot jam and brush on top of freshly baked swirls, allow to cool slightly, then drizzle the icing on top and enjoy!
| Typical Values | (uncooked) Per 100g | (uncooked) Each cinnamon swirl with icing sugar (53g) | %* (53g) |
|---|---|---|---|
| Energy | 1613 kJ / 385 kcal | 855 kJ / 204 kcal | 10% |
| Fat | 17.4 g | 9.2 g | 13% |
| of which saturates | 7.5 g | 4.0 g | 20% |
| Carbohydrate | 49.1 g | 26.0 g | 10% |
| of which sugars | 22.6 g | 12.0 g | 13% |
| Fibre | 1.8 g | 1.0 g | - |
| Protein | 5.0 g | 2.7 g | 5% |
| Salt | 1.07 g | 0.57 g | 9% |
| * Reference intake of an average adult (8 400 kJ/ 2 000 kcal) | - | - | - |
Keep refrigerated between 2°C to 5°C until ready to use. When opened use immediately. Do not freeze.Use by: See side of pack
Oven cook
Instructions: Preheat the oven to 200°C (180°C for fan assisted ovens)/Gas mark 6. Line a baking tray with non-stick baking paper.1. Pull the corner of the label down to the left where indicated.2. The can will pop open; you then twist the can to remove the dough.3. Unroll the dough and spread the cinnamon filling across the dough.4. Starting from one of the short ends, roll the dough and then slice the dough with a serrated knife into 6 equal slices.5. Place the slices on a tray lined with non-stick baking paper.6. Place on the middle shelf of the oven and bake for 10-14 minutes or until golden brown.
Box. Recycle
Can. Do Not Recycle
Film. Do Not Recycle
Pot. Recycle
DO NOT EAT RAW DOUGH.
Manufacturer Address
Made for:General Mills International Sàrl,Switzerland.General Mills UK Limited,PO Box 363,Uxbridge,
Return to
At Jus-Rol™ we love our products and we hope you do too.To get in touch you can phone or contact us via our website.Freephone Monday-Friday 9am-6pm0800 028 0089 (UK only)www.jusrol.co.uk1-800 535 115 (ROI only)www.jusrol.ieGeneral Mills UK Limited,PO Box 363,Uxbridge,UB8 1YT,UK.
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