Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
| Typical Values | 100 g | 16.5 g + 200 ml hot water |
|---|---|---|
| Energy | 1719 kJ | 283 kJ |
| - | 408 kcal | 67 kcal |
| Fat | 9,6 g | 1,6 g |
| (of which saturates) | 8,6 g | 1,4 g |
| Carbohydrate | 71,8 g | 11,8 g |
| (of which sugars) | 58,8 g | 9,7 g |
| Fibre | 2,2 g | 0,4 g |
| Protein | 7,4 g | 1,2 g |
| Salt | 0,43 g | 0,07 g |
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