Ingredients
INGREDIENTS: Mushroom (80%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Mature Cheddar Cheese (Milk) (5%)(Milk, Salt, Potato Starch, Processing Aid (Coagulating Enzyme, Starter Culture)), Water, Concentrated Butter (Milk), Parsley, Roasted (Garlic Purée), Rapeseed Oil, Garlic Purée, Salt, Olive Oil, Yeast, Cracked (Black Pepper). |
Nutrition information
| Typical Values | Per 100g | 3 mini stuffed mushrooms (75g**) |
|---|---|---|
| Energy | 370kJ / 88kcal | 278kJ / 66kcal |
| Fat | 3.5g | 2.6g |
| Saturates | 1.5g | 1.1g |
| Carbohydrate | 7.8g | 5.9g |
| Sugars | 0.2g | 0.2g |
| Fibre | 1.7g | 1.3g |
| Protein | 5.6g | 4.2g |
| Salt | 0.29g | 0.22g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When cooked according to instructions. | - | - |
| ** When cooked according to instructions 185g typically weighs 150g. | - | - |
Dietary information
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