Guideline Daily Amounts
- Energy
- 1491kJ 356kcal
- Fat
- 14.5g
- Saturates
- 5.2g
- Sugars
- 3.0g
- Salt
- 1.16g
Description
Ingredients
INGREDIENTS: Chicken (25%), Potato (19%), Water, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Onion, Palm Oil, Cornflour, Carrot, Peas, Rapeseed Oil, Yeast Extract, Chicken Extract], Salt, Tomato Paste, Balsamic Vinegar [Red Wine Vinegar, Grape Must], Black Treacle, Chicken Fat, Herbs, Dextrose, Onion Powder, Black Pepper, Flavouring, Colour (Beta-Carotene), Sage Extract, Onion Extract
Allergy Information
Net Contents
| Typical Values | Per 100g | 1/3 of a pie (167g) |
|---|---|---|
| Energy | 893kJ / 213kcal | 1491kJ / 356kcal |
| Fat | 8.7g | 14.5g |
| Saturates | 3.1g | 5.2g |
| Carbohydrate | 23.0g | 38.4g |
| Sugars | 1.8g | 3.0g |
| Fibre | 2.0g | 3.4g |
| Protein | 9.7g | 16.3g |
| Salt | 0.70g | 1.16g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When heated according to instructions. | - | - |
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