Richmond 16 Thick Pork Sausages 820G

Richmond 16 Thick Pork Sausages 820G

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Richmond 16 Thick Pork Sausages 820G
Richmond 16 Thick Pork Sausages 820G

No ratings yet

Guideline Daily Amounts

1 Grilled Sausage (46g) contains
Energy
460kJ 111kcal
6.00%of an adult's reference intake
Fat
6.7g
-10.00%of an adult's reference intake
Saturates
2.5g
-13.00%of an adult's reference intake
Sugars
0.6g
-1.00%of an adult's reference intake
Salt
1g
-17.00%of an adult's reference intake
of an adult's reference intake*

Typical values per 100g: Energy 1001kJ/

Highlights

  • Our own Irish recipe

Description

16 Thick Pork SausagesFollow us!Twitter and FacebookOur special Irish recipe is made with the subtle flavours of nutmeg and pepper… but the secret to our success is a dash of family spirit! So get everyone together, dish up and enjoy!
It's fair to say we know a thing or two about sausages… and we should do… we've been proudly making them for over a hundred years! By staying true to our secret Irish recipe we create that delicious taste everyone loves.
Richmond is a registered trademark
Pack size: 820G

Ingredients

Pork (42%), Water, Rusk (Wheat), Pork Fat, Wheat Starch, Soya Protein, Flavourings, Salt, Stabilisers: Diphosphates, Guar Gum*, Antioxidants: Ascorbic Acid, Alpha-Tocopherol, Preservative: Sodium Metabisulphite**, Colour: Carmine, Casing: Beef Collagen, * A Vegetable based ingredient that helps keep our Sausages succulent, ** This just keeps them fresh for longer

Allergy Information

For allergens, see ingredients in bold.

Net Contents

2 x 410g ℮

Typical Values100g of Grilled Sausage contains1 Grilled Sausage (46g) contains
Energy 1001kJ/460kJ/
-240kcal111kcal
Fat 15g6.7g
of which saturates 5.5g2.5g
Carbohydrate 14g6.4g
of which sugars 1.2g0.6g
Protein 12g5.6g
Salt 2.3g1.0g

Keep refrigerated below 5°C.Suitable for freezing. Freeze no later than 2 days before Use By date and use within 1 month. Defrost thoroughly before use. Do not refreeze once defrosted.

Cooking Instructions

Instructions: Remove all packagingCheck that they're cooked all the way through… smiles guaranteed!

Grill

Instructions: 17 minPreheat grill to medium. Place sausages on a rack. Turn occasionally.

Oven cook

Instructions: 17-22 minPreheat oven to 190°C/Gas Mark 5. Place sausages on a baking tray in the middle of the oven and cook. Turn occasionally.

Manufacturer Address

Kerry Foods Ltd.,Egham,Surrey,TW20 8HY.

Return to

We love to chatDrop us a line:Kerry Foods Ltd.,Egham,Surrey,TW20 8HY.Freephone: 0800 783 4321www.richmondsausages.co.uk

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Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

If you have any queries, or you'd like advice on any Tesco brand products, please contact Tesco Customer Services, or the product manufacturer if not a Tesco brand product.

Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. This does not affect your statutory rights.

This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

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