Tesco 9 Halloween Cupcakes

Tesco 9 Halloween Cupcakes

(2 Reviews)

£5.00

£0.56/each

This product's currently out of stock
Tesco 9 Halloween Cupcakes
Tesco 9 Halloween Cupcakes

Description

3 Vanilla flavour sponge cakes filled with strawberry jam, topped with orange coloured vanilla flavour frosting and a sugar decoration. 3 Vanilla flavour sponge cakes filled with strawberry jam, topped with purple coloured vanilla flavour frosting and sugar decorations. 3 Chocolate sponge cakes filled with chocolate flavoured sauce, topped with green coloured vanilla flavour frosting and sugar decorations.Chocolate Cupcakes with a Chocolate Sauce Centre, Green Vanilla Frosting and Halloween sprinkles, Vanilla Cupcakes with Strawberry Jam Centre, Orange Coloured Vanilla Frosting and a sugar decoration. Vanilla cupcakes with Strawberry Jam Centre, Purple Coloured Vanilla Frosting and a sugar decoration.WITH HIDDEN CENTRES Chocolate and Vanilla Cupcakes with hidden centres and sugar decorations

One orange pumpkin cupcake
Energy
1043kJ 249kcal
12%of an adult reference intake
Fat
10.9g
high16%of an adult reference intake
Saturates
2.7g
medium14%of an adult reference intake
Sugars
27.2g
high30%of an adult reference intake
Salt
0.20g
medium3%of an adult reference intake
of an adult reference intake*

Typical values per 100g: Energy 1797kJ / 429kcal

Ingredients

INGREDIENTS: Orange Coloured Vanilla Flavour Frosting (40%) [Sugar, Palm Oil, Rapeseed Oil, Humectant (Glycerol), Colour (Paprika Extract), Flavouring, Emulsifier (Mono- and Diglycerides of Fatty Acids)], Sugar, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Pasteurised Egg, Rapeseed Oil, Strawberry Purée, Glucose Syrup, Humectant (Glycerol), Modified Maize Starch, Whey Powder (Milk), Raising Agents (Potassium Hydrogen Carbonate, Disodium Diphosphate), Acidity Regulators (Citric Acid, Trisodium Citrate, Monocalcium Phosphate, Potassium Hydroxide), Flavouring, Preservatives (Potassium Sorbate, Calcium Propionate), Palm Oil, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Lecithins), Trehalose, Colours (Anthocyanins, Riboflavin, Beetroot Red, Iron Oxides and Hydroxides, Paprika Extract), Gelling Agent (Pectin), Maize Starch, Stabiliser (Xanthan Gum).

Allergy Information

For allergens, including cereals containing gluten, see ingredients in bold.

Storage

defrost for 12 hours in a cool, dry place Once defrosted use within 24 hours and do not refreeze. Store in a cool dry place and once opened in an airtight container. Suitable for freezing. Ideally freeze as soon as possible after purchase but always by date shown.

Nutrition

Typical ValuesPer 100gOne orange pumpkin cupcake (58g)
Energy1797kJ / 429kcal1043kJ / 249kcal
Fat18.8g10.9g
Saturates4.7g2.7g
Carbohydrate62.3g36.1g
Sugars46.9g27.2g
Fibre0.6g0.4g
Protein2.2g1.3g
Salt0.35g0.20g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--

One green sprinkles cupcake
Energy
991kJ 236kcal
12%of an adult reference intake
Fat
11.2g
high16%of an adult reference intake
Saturates
2.9g
high15%of an adult reference intake
Sugars
25.4g
high28%of an adult reference intake
Salt
0.05g
low1%of an adult reference intake
of an adult reference intake*

Typical values per 100g: Energy 1869kJ / 446kcal

Ingredients

INGREDIENTS: Green Coloured Vanilla Flavour Frosting (35%) [Sugar, Palm Oil, Rapeseed Oil, Fruit and Plant Concentrates (Safflower, Spirulina, Lemon, Apple), Emulsifiers (Mono- and Diglycerides of Fatty Acids), Flavouring], Sugar, Pasteurised Egg, Rapeseed Oil, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Fat Reduced Cocoa Powder, Whole Milk, Humectant (Glycerol), Glucose Syrup, Cocoa Mass, Modified Maize Starch, Whey Powder (Milk), Corn Starch, Raising Agents (Potassium Hydrogen Carbonate, Disodium Diphosphate), Sunflower Oil, Cocoa Butter, Maize Starch, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Soya Lecithins), Preservatives (Potassium Sorbate, Calcium Propionate), Dried Skimmed Milk, Acidity Regulators (Monocalcium Phosphate, Citric Acid, Potassium Hydroxide), Rice Flour, Palm Oil, Flavouring, Maltodextrin, Invert Sugar Syrup, Colours (Paprika Extract, Beetroot Red, Turmeric, Anthocyanins), Thickeners (Xanthan Gum, Acacia Gum), Palm Kernel Oil, Stabiliser (Xanthan Gum), Coconut Oil, Glazing Agents (Carnauba Wax, White and Yellow Beeswax).

Allergy Information

For allergens, including cereals containing gluten, see ingredients in bold.

Storage

defrost for 12 hours in a cool, dry place Once defrosted use within 24 hours and do not refreeze. Store in a cool dry place and once opened in an airtight container. Suitable for freezing. Ideally freeze as soon as possible after purchase but always by date shown.

Nutrition

Typical ValuesPer 100gOne green sprinkles cupcake (53g)
Energy1869kJ / 446kcal991kJ / 236kcal
Fat21.2g11.2g
Saturates5.5g2.9g
Carbohydrate60.1g31.9g
Sugars48.0g25.4g
Fibre1.1g0.6g
Protein3.2g1.7g
Salt0.10g0.05g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--

One purple boo cupcake
Energy
1087kJ 259kcal
13%of an adult reference intake
Fat
11.4g
high16%of an adult reference intake
Saturates
3.0g
high15%of an adult reference intake
Sugars
29.1g
high32%of an adult reference intake
Salt
0.19g
medium3%of an adult reference intake
of an adult reference intake*

Typical values per 100g: Energy 1843kJ / 439kcal

Ingredients

INGREDIENTS: Purple Coloured Vanilla Flavour Frosting (40%) [Sugar, Palm Oil, Rapeseed Oil, Humectant (Glycerol), Colour (Beetroot Red), Flavouring, Spirulina Concentrate, Emulsifier (Mono- and Diglycerides of Fatty Acids), Apple Concentrate], Sugar, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Pasteurised Egg, Rapeseed Oil, Strawberry Purée, Glucose Syrup, Humectant (Glycerol), Modified Maize Starch, Whey Powder (Milk), Raising Agents (Potassium Hydrogen Carbonate, Disodium Diphosphate), Cocoa Mass, Dried Whole Milk, Acidity Regulators (Citric Acid, Trisodium Citrate, Monocalcium Phosphate, Potassium Hydroxide), Flavouring, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Soya Lecithins), Preservatives (Potassium Sorbate, Calcium Propionate), Palm Oil, Trehalose, Colours (Anthocyanins, Vegetable Carbon), Gelling Agent (Pectin), Maize Starch, Stabiliser (Xanthan Gum).

Allergy Information

For allergens, including cereals containing gluten, see ingredients in bold.

Storage

defrost for 12 hours in a cool, dry place Once defrosted use within 24 hours and do not refreeze. Store in a cool dry place and once opened in an airtight container. Suitable for freezing. Ideally freeze as soon as possible after purchase but always by date shown.

Nutrition

Typical ValuesPer 100gOne purple boo cupcake (59g)
Energy1843kJ / 439kcal1087kJ / 259kcal
Fat19.4g11.4g
Saturates5.1g3.0g
Carbohydrate63.9g37.7g
Sugars49.3g29.1g
Fibre0.5g0.3g
Protein2.1g1.3g
Salt0.33g0.19g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
One purple boo cupcake
Energy
1087kJ 259kcal
13%of an adult reference intake
Fat
11.4g
high16%of an adult reference intake
Saturates
3.0g
high15%of an adult reference intake
Sugars
29.1g
high32%of an adult reference intake
Salt
0.19g
medium3%of an adult reference intake
of an adult reference intake*

Typical values per 100g: Energy 1843kJ / 439kcal

Nutrition information

Typical ValuesPer 100gOne purple boo cupcake (59g)
Energy1843kJ / 439kcal1087kJ / 259kcal
Fat19.4g11.4g
Saturates5.1g3.0g
Carbohydrate63.9g37.7g
Sugars49.3g29.1g
Fibre0.5g0.3g
Protein2.1g1.3g
Salt0.33g0.19g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
As sold--

Allergy Information

For allergens, including cereals containing gluten, see ingredients in bold.

Storage

defrost for 12 hours in a cool, dry place Once defrosted use within 24 hours and do not refreeze. Store in a cool dry place and once opened in an airtight container. Suitable for freezing. Ideally freeze as soon as possible after purchase but always by date shown.

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