Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
Lower age limit
| Typical Values | per 100 g | per pouch |
|---|---|---|
| Energy | 408 kJ / 98 kcal | 367 kJ / 88 kcal |
| Fat | 4.0 g | 3.6 g |
| of which saturates | 3.4 g | 3.1 g |
| Carbohydrates | 13.7 g | 12.3 g |
| of which sugars | 9.1 g | 8.2 g |
| Fibre | 1.0 g | 0.9 g |
| Protein | 1.3 g | 1.2 g |
| Salt | 0.0 g | 0.0 g |
| Calcium | 70 mg (18% of LRV†) | 63 mg (16% of LRV†) |
| †LRV = Labelling reference values for infants and young children | - | - |
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