Tesco Finest Lamb Rack With Cornish Sea Salt & Black Pepper

Tesco Finest Lamb Rack With Cornish Sea Salt & Black Pepper

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£22.01

£35.50/kg

This item weight may vary, the price shown is a maximum per pack
Tesco Finest Lamb Rack With Cornish Sea Salt & Black Pepper
Tesco Finest Lamb Rack With Cornish Sea Salt & Black Pepper

No ratings yet

£22.01

£35.50/kg

Guideline Daily Amounts

Per 250g
Energy
3841kJ 926kcal
46%of the reference intake
Fat
76.6g
high109%of the reference intake
Saturates
33.0g
high165%of the reference intake
Sugars
0g
low<1%of the reference intake
Salt
0.78g
medium13%of the reference intake
of the reference intake*
Typical values per 100g: Energy 1536kJ / 371kcal

Description

Lamb rack with Cornish sea salt and black pepper and a sprig of rosemary.Our Finest lamb rack has been matured for exceptional tenderness and has been skilfully prepared and diamond scored by our expert butchers. It is then seasoned with hand harvested sea salt from the Cornish coast, and cracked black pepper, ready to cook.PRIME CUT DIAMOND SCORED Matured for exceptional tenderness, this prime cut is diamond scored by our expert butchers

Ingredients

INGREDIENTS: Lamb Rack (99%), Cornish Sea Salt, Black Pepper, Rosemary, Rapeseed Oil. 

Produce of

Origin UK, United Kingdom
Made using British lamb.

Number of uses

min 1 Servings

Preparation and Usage

Rest at room temperature for 30 minutes before cooking.

Typical ValuesPer 100gPer 250g
Energy1536kJ / 371kcal3841kJ / 926kcal
Fat30.6g76.6g
Saturates13.2g33.0g
Carbohydrate0.3g0.8g
Sugars0g0g
Fibre0g0g
Protein23.4g58.5g
Salt0.31g0.78g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
When cooked according to instructions.--

Suitable for freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Not suitable for cooking from frozen. Defrost thoroughly for a minimum of 24 hours in the fridge. Once defrosted use within 24 hours and do not refreeze. Follow the preparation guidelines above. Keep refrigerated. Once opened, consume within 1 day and by ‘use by’ date shown.

Microwave

Instructions: Not suitable for microwave cooking.

Other

Instructions: Pre-heat pan to a medium-high heat. Add a teaspoon of oil to the pan. Place the lamb rack fat side down into the pan. Seal the lamb in the pan for 2 minutes each side (4 minutes in total). Add a knob of butter while cooking.Place the rack of lamb into a roasting tray, fat side up, pour over pan juices and place on middle shelf of a pre-heated oven (200°C/Fan 180°C/Gas 6). Cook for 6 minutes per 100g (medium), 9 minutes per 100g (well done).Cover with foil and rest for 10 minutes.

Bag. Don't Recycle Carton. Recycle

Caution: Always wash hands, surfaces and utensils after contact with raw meat..

Return to

Tesco Stores Ltd.Welwyn Garden City AL7 1GAU.K. Freephone 0800 50 55 55 www.tesco.comTesco Ireland Ltd.Gresham HouseMarine RoadDun LaoghaireCo. Dublin. Freephone 1800 248 123 www.tesco.ie
View all Fresh Lamb

Using Product Information

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