Richmond 2 Meat Free Quarter Pounder Burgers 227G

Richmond 2 Meat Free Quarter Pounder Burgers 227G

3.6 stars (12 Reviews)

£2.15

£9.47/kg

Richmond 2 Meat Free Quarter Pounder Burgers 227G
Richmond 2 Meat Free Quarter Pounder Burgers 227G

3.6 (12)

£2.15

£9.47/kg

Vegan

Description

Seasoned Meat-Free Burgers made with a blend of Rehydrated Textured Pea and Wheat ProteinsOur tasty and succulent meat-free range is packed full of flavour that everyone will enjoy.
Loved by the whole family for over 130 years, we bring everyone together with delicious heart-warming food.
Richmond is a registered trademark.
Suitable for vegans
Pack size: 227G

Ingredients

Rehydrated Textured Pea Protein* (24%) (Pea Protein, Water), Rehydrated Textured Wheat Protein (24%) (Wheat Protein, Wheat Flour, Water), Water, Wheat Protein, Vegetable Oils (Rapeseed and/or Sunflower), Diced Onion, Pea Protein, Stabiliser: Methyl Cellulose, Starch, Potato Fibre, Flavourings, Salt, Colouring Food Concentrates: Red Beet, Malted Barley, Beetroot, Carrot, Barley Malt Vinegar, Smoked Sunflower Oil, Natural Flavourings, Smoked Salt, Coconut Oil, Garlic Powder, Spices, Onion Powder, Herbs, Barley Yeast Extract, Shiitake Mushroom Powder, Soya Protein, *People with severe allergies to legumes, such as peanuts, could have a reaction to pea protein and should be cautious when introducing pea protein into their diet

Allergy Information

For allergens, see ingredients in bold.

Number of uses

This pack contains 2 servings

Net Contents

227g ℮

Typical Values100g of Burger, as sold, contains1 Burger, (113.5g), as sold, contains
Energy686kJ/164kcal778kJ/186kcal
Fat6.0g6.8g
of which saturates0.6g0.7g
Carbohydrate7.7g8.7g
of which sugars2.7g3.1g
Fibre4.1g4.7g
Protein18g20g
Salt1.1g1.3g
This pack contains 2 servings--

Best before end date: see front of packKeep frozen -18°C or below. No need to thaw. If thawed, cook within 12 hours of removal from the freezer. Do not refreeze once defrosted.

Cooking Instructions

Instructions: Remove all packagingCheck that they're cooked all the way through... smiles guaranteed!

Hob

Instructions: Fry in a pan on the hob in a tablespoon of oil on a medium heat. Turn regularly until golden brown. 13 - 14 mins

Oven cook

Instructions: Preheat oven to 190°C/ Fan 170°C/Gas mark 5. Place burgers on a baking tray in the middle of the oven and cook. Turn occasionally. 20 - 22 mins

Film. Do Not Recycle Tray. Recycle

Manufacturer Address

Pilgrim's Food Masters Ltd.,Godley Hill Rd,Hyde,SK14 3BR.

Return to

Get in TouchPilgrim's Food Masters Ltd.,Godley Hill Rd,Hyde,SK14 3BR.Careline GB & NI: 0800 0778591www.richmondsausages.co.uk
View all Vegan Sausages, Bacon & Burgers

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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