Guideline Daily Amounts
- 18%of the reference intake
- 19%of the reference intake
- 35%of the reference intake
- 33%of the reference intake
- 7%of the reference intake
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Sugar, Water, Sultanas (9%), Palm Oil, Rapeseed Oil, Invert Sugar Syrup, Yeast, Cherry, Milk Sugar, Dried Egg, Emulsifiers (Citric Acid Esters of Mono- and Diglycerides of Fatty Acids, E471, E472e, Polysorbate 60), Glucose Syrup, Wheat Starch, Dried Whole Milk, Fructose-Glucose Syrup, Humectant (Glycerol), Pasteurised Egg, Salt, Stabiliser (Guar Gum), Colours (Lutein, Annatto Norbixin, Curcumin, Plant Carotenes), Maize Starch, Lemon Oil, Concentrated Lemon Juice, Flavourings, Acidity Regulators (Citric Acid, Trisodium Citrate, Acetic Acid), Gelling Agent (Agar), Preservative (Potassium Sorbate), Whey Powder (Milk), Sunflower Oil, Flour Treatment Agent (Ascorbic Acid), Carrot Concentrate, Aronia Concentrate, Vitamin A.
Number of uses
|Typical Values||Per 100g||per bun|
|Energy||1543kJ / 367kcal||1527kJ / 364kcal|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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