Description
Ingredients
Allergy Information
Alcohol Type
Wine Colour
Grape Variety
Wine Maker
Produce of
Producer
Country
Net Contents
Type of Closure
| Typical Values | Per 100ml |
|---|---|
| Energy | 80kJ / 19kcal |
| Fat | <0.2g |
| - Of which saturates | <0.1g |
| Carbohydrate | 4.0g |
| - Of which Sugars | 3.1g |
| Protein | 0.2g |
| Salt | <0.01g |
Vinification Details
History
Regional Information
Alcohol By Volume Text
ABV
Storage Type
Storage Instructions
Manufacturer Address
Importer address
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