Highlights
- Warm 'n' tangy
- No artificial colours, flavours or preservatives
Description
Recipe mix for sweet chilli halloumi.For other authentic and delicious meal ideas go to maggi.co.ukWhat’s cooking? Succulent Sweet Chilli HalloumiMaggi Warm ‘n’ Tangy Sweet Chilli Halloumi makes it easy to prepare a succulent meat-free meal in the oven with no stress or mess with the cooking bag included. Roasted in a tempting blend of tasty spices, including spicy cayenne pepper and zingy ginger, the smell of this Sweet Chilli Halloumi, will make your tastebuds water! You can also be assured that we use no artificial colours, flavours or preservatives in this recipe.To make a 2 of your 5 a day meal, why not pair your Sweet Chilli Halloumi with a serving of rice, cucumber and a mixed leaf salad? For the recipe visit maggi.co.uk
Maggi® was founded in 1872 by Swiss entrepreneur Julius Maggi, a pioneer of food production who was passionate about producing accessible, delicious and nutritionally balanced food. Today, this passion lives on in everything we do over at Maggi®.Our passion for taste and quality shines through in all our recipes; from So Juicy® to So Tender®, from recipe mixes to stocks, from noodles to seasoning. Maggi believes in the power of cooking to empower, inspire and bring communities together. We cook the difference with ingredients you know and love. With a little bit of you, and a little bit of Maggi.If you love our Maggi® So Juicy® Sweet Chilli Halloumi recipe mix, why not try another of our So Juicy® flavours, like So Juicy® Mexican Chicken?
Nestlé® Good food, Good life™Reg. Trademark of Société des Produits Nestlé S.A.
Pack size: 41G
Ingredients
Sugar, Herbs and Spices (Paprika, Ginger (2.2%), Red Cayenne Pepper (1.1%), Black Pepper, Turmeric), Wheat Flour, Potato Starch, Garlic (5.5%), Salt, Onion, Acid (Citric Acid), Yeast Extract, Contains Sunflower Oil and/or Palm Oil, Flavouring
Allergy Information
May contain Celery, Egg, Milk, Mustard and Soya. For allergens see ingredients in bold.
Number of uses
Makes 4 servings
Net Contents
41g ℮
Preparation and Usage
Make it meat freeIncludes Seasoning & Cooking BagSimply add: Halloumi + Rice + VegetablesWhat's Cooking?Succulent Sweet Chilli Halloumi!Roasted in a tempting blend of tasty spices, including spicy cayenne pepper and zingy ginger.40 min. Serves 4Method1 Preheat oven to 180°C (160°C for fan oven), Gas Mark 4. Do not exceedthis temperature. Remove and unfold the cooking bag from top of thesachet, keeping the red tie for later use. Place the halloumi, red onion andpeppers into the bag. Add the seasoning from sachet into the bag.2 Close the bag at the end using the red tie. Mix the ingredients together by gently turning the bag. Place the bag on its side into a large ovenproof dish, spreading out the ingredients. Do not pierce the bag. Place dish on the bottom shelf of the oven. The bag expands so ensure there is enough space between racks.3 Cook for 35-40 minutes. Remove from the oven leaving dish to stand for 2-3 minutes before opening - the steam will be very hot. Ensure that the dish is fully cooked through and piping hot. Enjoy the juicy halloumi served with rice, cucumber and mixed leaf salad - see our serving suggestion below.Cooking appliances vary. These instructions are given only as a guide. Bags are not suitable for microwaves or with switched on grill function.Meal Suggestion 2 of your 5 a day††For 2 of your 5 a day, serve with rice, cucumber and a mixed leaf salad.225g pack 30% less fat halloumi, sliced into 81 large red onion, sliced1 red pepper, sliced1 green pepper, sliced260g uncooked rice200g mixed leaf salad200g cucumberTips for BalanceKeep your leftovers refrigerated and use them to make a tasty lunch tomorrow.
Additives
Free From Artificial ColoursFree From Artificial FlavoursFree From Artificial Preservatives