Ingredients
Nutrition information
| Typical Values | Per 100g | Per100 %RI |
|---|---|---|
| Energy (kJ) | 2357 | 29% |
| Energy (kcal) | 571 | 29% |
| Fat (g) | 60 | 86% |
| of which saturates (g) | 7.2 | 36% |
| Carbohydrate (g) | 7.8 | 4% |
| of which sugars (g) | 5.2 | 6% |
| Fibre (g) | 0 | 0% |
| Protein (g) | 0.5 | 0% |
| Salt (g) | 1.7 | 30% |
Dietary information
Additives
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Net Contents
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