Porky Whites 6 Traditional Pork Sausages 400G
£3.25
£8.12/kg
Porky Whites 6 Traditional Pork Sausages 400G
£3.25
£8.12/kg
Highlights
- Bringing families together with honest, comforting flavour since 1935.
- Proudly British, family-run, and rooted in real butcher’s craft.
- We use prime cuts of meat in all our sausages
- Crafted to the original White family recipe
- Juicy, succulent and full of flavour
- Perfect for breakfasts, dinners or BBQs
- No artificial colours or flavours
Description
Porky Whites 6 Trad Pork Sausages 400g Loved for generations, Porky Whites sausages are all about honest ingredients and great taste. Whether paired with creamy mash, baked into a casserole, or served sizzling from the grill, they’re a family favourite that never disappoints.A Classic for Every OccasionMade with 82% pork, these sausages are plump, juicy and delicately seasoned for a milder, traditional flavour. Versatile and lower in fat, they’re perfect from fry-ups to family dinners.Why You’ll Love Them82% pork and full-bodied flavourClassic seasoning, milder tasteRecyclable packagingServing Inspiration:Breakfast: fry-up favouriteLunch: in a baguette with onionsDinner: Toad in the Hole or with mashBBQ: smoky, savoury and reliable
Porky Whites – Bring The Family to The Table (Since 1935)At Porky Whites, we know that some of life’s best moments happen around the table. That’s why, for nearly 90 years, our family has been making sausages that are all about great taste, comforting meals, and bringing people together—no fuss, just flavour.A Proud British HeritageOur story began in 1935, when our family of Surrey pig farmers knew exactly how to choose the best cuts to make standout sausages. Brothers Harry and Jim White opened their first butcher’s shop in Ewell, and soon earned the nickname Porky Whites from happy locals. The name stuck—and so did the love for our sausages.Today, we’re still a proudly independent, family-run business based in Surrey run by Francesca third generation butcher and White. Family is at the heart of everything we do, and that warmth goes into every pack we make.Why Porky Whites Works for Busy UK FamiliesWe know you don’t have time to waste on food that doesn’t deliver. That’s why we use only high-quality cuts like pork belly and shoulder—no fillers, no nasties—just full-on flavour and reliable quality, every single time.Whether it’s a hearty midweek meal, Saturday night burgers, or a slow Sunday breakfast, Porky Whites makes it easy to serve something the whole family will enjoy. Quick to cook. Easy to love. Made for real life.Our meat comes from UK farms and trusted EU partners who meet the same high standards. It’s part of our promise: great food made the right way. And everything’s made right here in Old Woking, where traditional know-how meets modern innovation to keep our sausages tasting better than ever.More Than Just a SausageTo us, a sausage means more than just what's on the plate. It’s school-day breakfasts, post-match dinners, BBQs in the garden, and weeknight wins when you just need something quick and tasty.We’re proud to be part of those everyday family moments. Whether it’s a cosy dinner at home or a celebration with friends, Porky Whites is there to help make it feel special—with food that brings people together.
Pack size: 400G
Ingredients
Pork 82%, Water, Rusk [Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Ammonium Bicarbonates (Process Aid)], Potato Starch, Salt, Spices (White Pepper, Nutmeg, Coriander, Ginger), Stabilise: Sodium Tripolyphosphate, Sugar, Preservative: Sodium Sulphites, Yeast Extract, Dextrose, Antioxidant: Sodium Ascorbate, Spice Extract (Pepper, Cayenne), Filled in Pork Collagen casings
Allergy Information
For allergens see ingredients in Bold
Produce of
Made using UK and non-UK pork
Net Contents
400g ℮
Additives
Free From Genetically Modified Ingredients
| Typical Values | (Uncooked) Per100g |
|---|---|
| Energy | 1079kJ/260kcal |
| Fat | 21g |
| of which saturates | 8g |
| Carbohydrate | 5g |
| of which sugars | 2g |
| Fibre | 1g |
| Protein | 15g |
| Salt | 2g |
Keep refrigeratedKeep chilled 0°C to 5°C. Suitable for home freezing. Freeze on day of purchase. Use within 1 month.
Defrost thoroughly in refrigerator before use and cook within 24 hours of defrosting. Once defrosted, do not refreeze.
Cooking Instructions
Instructions: Remove all packaging and for best results do not pierce the sausages.Cook until the juices run clear and there is no pink meat.
Oven cook
Instructions: Place sausages on a baking tray in the centre of a preheated oven at 180°C/350°F/Gas 4 for 25-30 minutes turning occasionally.For fan assisted ovens adjust cooking times according to manufacturer's handbook.
Shallow Fry
Instructions: Shallow fry over a medium heat for approx. 15 mins, turning occasionally.
Air Fry
Instructions: Heat air fryer to 190°C/375°F.Cook for approx. 15-20 mins.
Sleeve. Card - Widely Recycled
Film. Recyclable
Tray. Recyclable
Whilst every precaution has been taken to remove bones, some may remain.
Manufacturer Address
Unit 7,Manor Way,Old Woking,Surrey,GU22 9JX.
Return to
Guarantee of QualityThis product should reach you in perfect condition. If it does not, please write to the address below, stating where and when purchased. Your statutory rights are not affected.Unit 7,Manor Way,Old Woking,Surrey,GU22 9JX.PORKYWHITES.CO.UK
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