Tesco Soy & Ginger Miso Coley Fillets 240G

Tesco Soy & Ginger Miso Coley Fillets 240G

No ratings yet

£4.25

£17.71/kg

Tesco Soy & Ginger Miso Coley Fillets 240G
Tesco Soy & Ginger Miso Coley Fillets 240G

No ratings yet

£4.25

£17.71/kg

Guideline Daily Amounts

1/2 of a pack
Energy
426kJ 101kcal
5%of the reference intake
Fat
2.7g
medium4%of the reference intake
Saturates
0.5g
low3%of the reference intake
Sugars
1.9g
low2%of the reference intake
Salt
0.74g
medium12%of the reference intake
of the reference intake*
Typical values per 100g: Energy 501kJ / 119kcal

Description

2 Skinless and boneless coley (Pollachius virens) fillets topped with red chilli, spring onions and coriander with a soy and ginger miso sauce sachet.WILD CAUGHT Topped with chilli, spring onions and coriander
Pack size: 240G

Ingredients

INGREDIENTS: Coley (Fish) (79%), Soy, Ginger and Miso Sauce [Water, Rice Vinegar, Honey, Ginger Purée, Sugar, Soya Bean, Salt, Cornflour, Garlic Purée, Cane Molasses, Concentrated Lime Juice, Dried Red Pepper, Coriander, Malt Vinegar (Barley), Barley Malt Extract, Gelling Agent (Pectin), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Red Chilli, Spring Onion, Coriander.

Allergy Information

For allergens, including cereals containing gluten, see ingredients in bold.

Legal information

Packaged in a protective atmosphere

Produce of

Made using coley caught in NE Atlantic - North Sea and West of Scotland using trawls and seines.

Number of uses

2 Servings

Net Contents

240g e

Typical ValuesPer 100g1/2 of a pack (85g**)
Energy501kJ / 119kcal426kJ / 101kcal
Fat3.2g2.7g
Saturates0.5g0.5g
Carbohydrate3.2g2.7g
Sugars2.2g1.9g
Fibre0.5g0.4g
Protein19.1g16.3g
Salt0.88g0.74g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
When cooked according to instructions.--
** When cooked according to instructions 240g typically weighs 170g.--

Keep refrigerated. Once opened, consume within 1 day and by ‘use by’ date shown. Not suitable for freezing.

Shallow Fry

Instructions: Chilled: 13-15 mins Place sauce sachet to one side. Preheat 1 tbsp (15ml) of oil in a frying pan over a high heat, then reduce to a medium heat. Place fillets in the pan and cook on a low/medium heat, carefully turning halfway during cooking. In the final minute, add the sauce and spoon over the fillets after 30 seconds.

Tray. Recycle Film. Recycle at large supermarket Sleeve. Recycle Sachet. Don't Recycle Pad. Don't Recycle

Caution: This product can contain minor bones..

Return to

Tesco Stores Ltd.Welwyn Garden City AL7 1GAU.K. Freephone 0800 50 55 55 www.tesco.comTesco Ireland Ltd.Gresham HouseMarine RoadDun LaoghaireCo. Dublin. Freephone 1800 248 123 www.tesco.ie
View all Cod, Haddock & White Fish

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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