Guideline Daily Amounts
- Energy
- 299kJ 71kcal
- Fat
- 2.6g
- Saturates
- 2.2g
- Sugars
- 7.8g
- Salt
- 0.17g
Description
Ingredients
Allergy Information
Produce of
Number of uses
Net Contents
Preparation and Usage
| Typical Values | Per: 100g | per serving | (%*) |
|---|---|---|---|
| Energy: | 1757 kJ/ | 299 kJ/ | |
| - | 418 kcal | 71 kcal | (4%) |
| Fat: | 15 g | 2.6 g | (4%) |
| of which saturates: | 13 g | 2.2 g | (11%) |
| Carbohydrate: | 59 g | 10 g | |
| of which sugars: | 46 g | 7.8 g | (9%) |
| Fibre: | 3.6 g | 0.6 g | |
| Protein: | 10 g | 1.7 g | |
| Salt: | 1 g | 0.17 g | (3%) |
| *% reference intake of an average adult (8400 kJ/2000 kcal) | - | - | - |
| Typical values (as sold) per 100g: 1757 kJ / 418 kcal) | - | - | - |
| This pack contains 6 servings | - | - | - |
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