Vegan
Vegetarian
Description
Cooked wheat noodles with cabbage, onion, pea and carrot, served with fried gyoza filled with cabbage, carrot, onion, chive, ginger and garlic and teriyaki sauceDiscover Wasabi wasabi.uk.comFragrant Asian style veg dumplings, served on a bed of flavoursome noodles with a sticky teriyaki sauce
After years working as a chef in Asia, our founder Mr. Kim sensed an opportunity to offer high quality sushi and flavourful hot bento meals to the UK. He started with a stall in Camden Market over 20 years ago, everything made with tasty, authentic ingredients. Today that passion for delicious Asian food remains, whether it's served in our restaurants, or through our range of meals to enjoy at home or work.Wasabi: full of Asian flavour
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New tastier recipeSuitable for vegetarians and vegans
Pack size: 450G
Ingredients
Vegetable Noodle (76%) (Noodles (Water, Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Salt, Spices, Acidity Regulator (Citric Acid), Firming Agents (Potassium Carbonate, Sodium Carbonates), Rapeseed Oil), Cabbage, Yakisoba Sauce (Sugar, Soy Sauce (Soybean, Wheat, Salt), Spirit Vinegar, Colour (Plain Caramel), Cornflour, Molasses, Mirin, Spice Purees, Flavour Enhancer (Monosodium Glutamate), Salt, Tamarind Paste, Sake, Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Cloves), Onion, Peas, Rapeseed Oil, Carrot, Sesame Oil, Salt, Corn Flour, Flavour Enhancer (Monosodium Glutamate), Potato Starch), Fried Vegetable Gyoza (16%) (Vegetable Gyoza (Vegetable (Cabbage, Carrot, Onion, Chive, Ginger, Garlic), Wheat Flour, Soy Protein, Modified Tapioca Starch, Wheat Starch, Soy Sauce (Soybean, Wheat, Salt, Fructose Syrup), Fully Refined Soybean Oil, Sugar, Potato Starch, Flavour Enhancer (Monosodium Glutamate), Yeast Extract, Rice Flour, Salt, Wheat Gluten, White Pepper, D-Xylose), Rapeseed Oil), Teriyaki Sauce (Sugar, Soy Sauce (Soybean, Wheat, Salt, Alcohol), Sake, Modified Maize Starch, Colour (E150(c))), Peas
Allergy Information
Produced in a production kitchen that uses or handles Crustacean, Fish, Barley Gluten, Celery & Sulphur Dioxide/Sulphites. For allergens, including Cereal containing Gluten, see ingredients in bold.
Produce of
Made in the UK
Number of uses
As a guide, we suggest this product provides one serving
Net Contents
450g
| Typical Values | as consumed Per 100g (Microwave) | as consumed Per pack (Microwave) |
|---|---|---|
| Energy (kJ) | 553 | 2489 |
| Energy (Kcal) | 131 | 591 |
| Fat (g) | 3.5 | 15.9 |
| of which saturate (g) | 0.3 | 1.5 |
| Carbohydrate (g) | 20.7 | 93.3 |
| of which sugar (g) | 6.2 | 27.7 |
| Protein (g) | 3.3 | 14.8 |
| Salt (g) | 0.87 | 3.90 |
| As a guide, we suggest this product provides one serving | - | - |
Keep in fridge. See front of pack for 'use by' date.
Microwave
Instructions: Before: Remove sleeve, peel back film, remove veg gyozas & sauce sachet. Replace film back over noodles & pop in the microwave.During: Halfway through add 1 tbsp (15ml) of water to the noodles & stir well. Place gyozas on top of noodles. Re-cover & continue cooking.After: Check food is piping hot & allow to stand for 1 min. Drizzle teriyaki sauce over noodles. Stir & tuck in.4 min, 800W3.40 min, 900W
Cooking Instructions
Instructions: Cook from chilled. All cooking appliances vary, this is a guide only. Not suitable for freezing. Do not reheat.
Oven cook
Instructions: Before: Remove sleeve, peel back film & remove sauce sachet. Replace film back over noodles & pop-on baking tray in the centre of the oven.After: Check food is piping hot & allow to stand for 1 min. Drizzle teriyaki sauce over noodles. Stir & tuck in.200°C, Fan 180°C, Gas 6, 20 min
Sleeve. Recycle
Manufacturer Address
Wasabi Co. Ltd,Unit 5,Origin Business Park,Rainsford Road,Park Royal,London,NW10 7FW,United Kingdom.
Return to
Wasabi Co. Ltd,Unit 5,Origin Business Park,Rainsford Road,Park Royal,London,NW10 7FW,United Kingdom.wasabi.uk.com
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