Wasabi Sweet Chilli Chicken With Rice 450G
£4.80
£10.67/kg
Sweet chilli sauce with pineapple, onion, red and green peppers, served with cooked long grain rice and fried chicken breast
Lightly battered chicken in a delicious sweet & spicy sauce, served with rice
After years working as a chef in Asia, our founder Mr. Kim sensed an opportunity to offer high quality sushi and flavourful hot bento meals to the UK. He started with a stall in Camden Market over 20 years ago, everything made with tasty, authentic ingredients. Today that passion for delicious Asian food remains, whether it's served in our restaurants, or through our range of meals to enjoy at home or work.Wasabi: Full of Asian flavour
FSC - FSC® Mix, Board from responsible sources, FSC® C143950, www.fsc.org
Chilli rating - 2 - Medium
Pack size: 450G
Ingredients
Sweet Chilli Sauce (44%) (Pineapple (Pineapple, Water, Sugar, Acidity Regulator (Citric Acid)), Sweet Chilli Sauce (Sugar, Glucose Syrup, Gochujang Style Paste (Glucose Syrup, Fructose, White Wine Vinegar (Preservative (Sodium Metabisulphite) (Sulphite)), Salted Black Beans (Soy), Red Bell Pepper Juice, Sugar, Water, Rapeseed Oil, Soy Sauce (Soybeans, Salt, Spirit Vinegar), Onion Juice, Salt, Spices, Colour (Paprika Extract), Tomato Powder, Rice Flour), Spirit Vinegar, Onion, Fructose, Spice Purees, Cornflour, Salt, Pineapple Concentrate, Tomato Paste, Soy Sauce (Soy Extract (Soybean, Salt, Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin)), Salt, Cane Molasses, Barley Malt Vinegar, Barley Malt Extract), Paprika, Yeast Extract (Yeast Extract, Salt), Colour (Paprika Extract), Spices, Acidity Regulator (Citric Acid)), Onion, Green Pepper, Sweet Chilli Sauce (Sugar, Chilli (Chilli, Salt, Acidity Regulator (Acetic Acid)), Garlic, Modified Tapioca Starch, Salt, Acidity Regulator (Acetic Acid)), Tomato Ketchup (Tomato Paste, Glucose Syrup, Malt Vinegar (Barley), Sugar, Maize Starch, Salt, Colour (Plain Caramel), Acidity Regulator (Citric Acid), Spices), Glucose Syrup, Red Pepper, Sugar, Red Pepper Paste (Corn Syrup, Wheat Flour, Wheat, Salt, Red Pepper Powder, Soybean, Garlic, Onion, Flavour Enhancer (Monosodium Glutamate)), Soy Sauce (Soybean, Wheat, Salt), Potato Starch, Mirin (Glucose Syrup, Spirit Vinegar, Rice Alcohol (Rice, Salt, Rice Malt), Sugar, Acidity Regulator (Citric Acid), Cane Molasses), Salt, Paprika Powder, Garlic Puree, Miso Paste (Soybean, Rice, Salt)), Cooked Rice (Water, Long Grain Rice), Fried Chicken (18%) (Chicken Breast, Coating (Potato Starch, Rice Flour, Dried Potato, Tapioca Starch, Spices), Brine (Water, Maize Starch, Salt, Acidity Regulator (Sodium Carbonates), Spirit Vinegar Powder, Tapioca Starch, Dried Glucose Syrup), Marinade Mix (Marinade (Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Spices, Salt, Dried Yeast), Rapeseed Oil, Water), Rapeseed Oil)
Allergy Information
Produced in a production kitchen that uses or handles Crustacean, Fish, Sesame & Celery. For allergens, including Cereal containing Gluten, see ingredients in bold.
Produce of
Made in the UK by us, using chicken from EU/UK
Number of uses
As a guide, we suggest this product provides one serving
Net Contents
450g ℮
| Typical Values | as consumed Per 100g (Microwave) | as consumed Per pack (Microwave) |
|---|---|---|
| Energy (KJ) | 723 | 3057 |
| Energy (Kcal) | 171 | 725 |
| Fat (g) | 3.7 | 15.8 |
| of which saturate (g) | 0.4 | 1.8 |
| Carbohydrate (g) | 29.3 | 124.0 |
| of which sugar (g) | 7.9 | 33.3 |
| Protein (g) | 4.8 | 20.1 |
| Salt (g) | 0.77 | 3.26 |
| As a guide, we suggest this product provides one serving | - | - |
Keep in fridge. See front of pack for 'use by' date.
Microwave
Instructions: Before: Remove sleeve & outer bento bowl. Pierce the film several times. Pop in the microwave.During: Halfway through peel back the film & add 1 tbsp (15ml) of water to the rice. Stir both compartments, re-cover & continue cooking.After: Check food is piping hot & allow to stand for 1 min.Stir & tuck in.6 min 800w5.30 min 900w
Cooking Instructions
Instructions: All cooking appliances vary, this is a guide only. Not suitable for freezing. Do not reheat.
Oven cook
Instructions: Before: Pre-heat oven. Remove sleeve & outer bento bowl. Pierce film several times. Place on the baking tray & pop in the centre of the oven.After: Check food is piping hot & allow to stand for 1 min.Stir & tuck in.200°C, Fan 180°C, Gas 6, 25 min
Sleeve. Recycle
Although every care has been taken to remove bones, some may remain.
Manufacturer Address
Wasabi Co. Ltd,Unit 5 Origin Business Park,Rainsford Road,Park Royal,London,NW10 7FW,
Return to
Wasabi Co. Ltd,Unit 5 Origin Business Park,Rainsford Road,Park Royal,London,NW10 7FW,United Kingdom.wasabi.uk.com
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