Description
Ingredients
Net Contents
Preparation and Usage
Additives
| Typical Values | Per: 100 ml | Per: 330 ml (%*) |
|---|---|---|
| Energy | 79 kJ | 261 kJ (3%) |
| - | 19 kcal | 63 kcal |
| Fat | 0 g | 0 g (0%) |
| of which saturates | 0 g | 0 g (0%) |
| Carbohydrate | 4.4 g | 15 g (6%) |
| of which sugars | 4.4 g | 15 g (16%) |
| Protein | 0 g | 0 g (0%) |
| Salt | 0.04 g | 0.13 g (2%) |
| * Reference intake of an average adult (8400 kJ/ 2000 kcal) | - | - |
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