Ingredients
Vegetable Noodle (76%) (Noodles (Water, Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Salt, Spices, Acidity Regulator (Citric Acid), Firming Agents (Potassium Carbonate, Sodium Carbonates), Rapeseed Oil), Cabbage, Yakisoba Sauce (Sugar, Soy Sauce (Soybean, Wheat, Salt), Spirit Vinegar, Colour (Plain Caramel), Cornflour, Molasses, Mirin, Spice Purees, Flavour Enhancer (Monosodium Glutamate), Salt, Tamarind Paste, Sake, Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Cloves), Onion, Peas, Rapeseed Oil, Carrot, Sesame Oil, Salt, Corn Flour, Flavour Enhancer (Monosodium Glutamate), Potato Starch), Breaded Chicken Breast (18%) (Chicken Breast, Batter (Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Breadcrumb (Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Sunflower Oil, Sugar, Salt, Acid (Lactic Acid)), Predust (Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rice), Rapeseed Oil), Teriyaki Sauce (Sugar, Soy Sauce (Soybean, Wheat, Salt, Alcohol), Sake, Modified Maize Starch, Colour (E150(c))), Peas
Nutrition information
| Typical Values | As consumed Per 100g (Oven/Microwave) | As consumed Per pack (Oven/Microwave) |
|---|---|---|
| Energy (kJ) | 672 | 3022 |
| Energy (kcal) | 159 | 717 |
| Fat (g) | 5.2 | 23.2 |
| of which saturates (g) | 0.5 | 2.1 |
| Carbohydrate (g) | 21.3 | 95.9 |
| of which sugars (g) | 5.3 | 24.0 |
| Protein (g) | 6.4 | 28.6 |
| Salt (g) | 0.94 | 4.22 |
| As a guide, we suggest this product provides one serving | - | - |
Allergy Information
Produced in a production kitchen that uses or handles Crustacean, Fish, Barley Gluten & Sulphur Dioxide/Sulphites.For allergens, including Cereal containing Gluten, see ingredients in bold.
Microwave
Instructions: Before: Remove sleeve, peel back film & remove chicken & sauce sachet from packaging. Replace film back over noodles & pop in the microwave.During: Halfway through add 1 tbsp (15ml) of water to the noodles & stir well. Place chicken on top of noodles. Re-cover & continue cooking.After: Check food is piping hot & allow to stand for 1 min. Drizzle teriyaki sauce over noodles.Stir & tuck in.5.10 min 800w / 4.20 min 900w
Cooking Instructions
Instructions: Cook from chilled. All cooking appliances vary, this is a guide only. flot suitable for freezing. Do not reheat.
Multiple
Instructions: Oven - Chicken Only:Before: Preheat oven. Remove sleeve & peel back film. Remove chicken from bento bowl & place on a baking tray. Pop tray into the centre of the oven.After: Check chicken is piping hot & allow to stand for 1 min.200°C, Fan 180°C, Gas 6, 16 minMicrowave - Noodles Only:Before: Remove sauce sachet. Replace film back over noodles & pop in the microwave. During: Halfway through add 1 tbsp (15ml) of water to the noodles & stir well.Re-cover & continue cooking. After: Check food is piping hot & allow to stand for 1 min. Drizzle teriyaki sauce over noodles. Stir & tuck in.5.10 min 800w / 4.20 min 900w
Oven cook
Instructions: Before: Pre-heat oven. Remove sleeve, peel back film & For a glute inap hand sulpt Alth to re remove chicken & sauce sachet from packaging. Place chicken on a baking tray. Replace film over noodles, place container on the baking tray next to the chicken. Pop tray in the centre of the oven.After: Check food is piping hot & allow to stand for 1 min. Drizzle teriyaki sauce over noodles. Stir & tuck in.200°C, Fan 180°C, Gas 6, 16 min
Storage
Keep in fridge. See front of pack for 'use by' date.
Net Contents
450g
Produce of
Made in the UK by us, using chicken from Europe
Recycling
Sleeve. Recycle
FSC - FSC® Mix, Board / Supporting responsible forestry, FSC® C023017, www.fsc.org
Return to
Wasabi Co. Ltd,Unit 5,Origin Business Park,Rainsford Road,Park Royal,London,NW10 7FW,United Kingdom.
Manufacturer Address
Wasabi Co. Ltd,Unit 5,Origin Business Park,Rainsford Road,Park Royal,London,NW10 7FW,United Kingdom.
Although every care has been taken to remove bones, some may remain.
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