Doughlicious Ready To Bake Salted Caramel & Dark Chocolate Cookies 204G
Vegetarian
Gluten free salted caramel cookie dough filled with caramel pieces and dark chocolate chipsDevour more recipes and baking tips: Doughlicious.co.uk
Doughlicious creates the perfect ready-to-bake gourmet dough. It is for those who seek an active lifestyle but aren't obsessed. Our dough is always made with quality, natural ingredients but never compromises taste. We have worked particularly hard to produce a range of gluten-free, vegetarian and vegan dough that tastes better than traditional baked goods. Enjoy and don't forget: A balanced diet is a cookie in each hand!Kathryn
Packed in a modified atmosphere.FSC - FSC® Mix, Packaging from responsible sources, FSC® C023017, www.fsc.org
The London Dough CompanyFree range eggsReady to bake gourmet cookie doughBake from chilled or frozen in 14-18 minutesBake Me Gooey or Crispy!Gooey salted caramel and dark chocolate make the ultimate cookie dough!Gluten FreeNon-GMOVegetarian Society Approved
Pack size: 204G
Ingredients
Gluten-Free Oat Flour, Unsalted Butter (Milk), Dark Brown Unrefined Cane Sugar, Rice Flour, Free Range Pasteurised Whole Eggs, Unrefined Cane Sugar, Salted Caramel (6%) [Glucose Syrup, Sugar, Sweetened Condensed Milk (Milk, Sugar), Butter (Milk), Water, Starch, Pectin, Salt, Emulsifier: Sunflower Lecithin], Dark Chocolate Chips (4%) (Min Cocoa Solids 54%) [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin], Salted Caramel Flakes (3%) [Sugar, Glucose Syrup, Vegetable Fats (RSPO) (Palm, Shea, Sunflower Lecithin), Palm Oil SG, Water, Sweetened Condensed Skimmed Milk (Milk, Sugar, Lactose), Sea Salt, Emulsifier: Soya Lecithin; Natural Flavourings], Tapioca Starch, Vanilla Extract, Raising Agent: Sodium Carbonates, Sea Salt, Thickener: Xanthan Gum
Allergy Information
Produced on a production line that handles Nuts. For allergens see ingredients in bold.
Number of uses
Bakes 6 cookies
Net Contents
6 x 34g ℮
Preparation and Usage
Baking Tips:Always pre-heat your oven. Bake one tray at a time. We like a thick cookie - if you prefer a flatter cookie press dough down slightly with a spatula before baking. Bake for 2-3 extra minutes if you prefer a crispier cookie.Enjoy!
Additives
Free From Genetically Modified Ingredients
| Typical Values | as sold Per 100g | as sold Per Dough Ball (34g) |
|---|---|---|
| Energy | 1797kJ | 611kJ |
| - | 429kcal | 146kcal |
| Fat | 20g | 6.8g |
| of which saturates | 12g | 4.1g |
| Carbohydrate | 56g | 19g |
| of which sugars | 32g | 11g |
| Fibre | 2.8g | 0.9g |
| Protein | 4.9g | 1.7g |
| Salt | 0.54g | 0.18g |
If purchased chilled:Consume or freeze before "best before date". Once frozen consume within 1 year.
If purchased frozen:
Consume before "best before date". If defrosted keep chilled and consume within 90 days. Do not refreeze once defrosted.
Once chilled tray is opened, consume within 7 days.
Cooking Instructions
Instructions: Baking GuidelinesOvens vary so baking times may need to be adjusted accordingly.Be patient. Cookies begin to spread in the final few minutes of baking. The cookie surface will begin to dome and light cracks will appear on the surface when they're done. Allow cookies to cool for 3-5 minutes before serving.
Oven cook
Instructions: Preheat the oven to 165°C or 145°C in fan assisted oven. (Gas Mark 3/4)Remove all packaging and place dough balls 7cm apart on a baking tray lined with baking paper.In conventional oven: from frozen bake 16-18 minutes. In fan assisted oven: before baking flatten dough balls slightly with a spatula (allow frozen dough balls to thaw for 3-5 minutes before flattening), bake for 14-16 minutes.
Oven cook
Instructions: Preheat the oven to 165°C or 145°C in fan assisted oven. (Gas Mark 3/4)Remove all packaging and place dough balls 7cm apart on a baking tray lined with baking paper.In conventional oven: from chilled bake 14-16 minutes. In fan assisted oven: before baking flatten dough balls slightly with a spatula (allow frozen dough balls to thaw for 3-5 minutes before flattening), bake for 14-16 minutes.
Manufacturer Address
Doughlicious Limited,London,W3 0RA,UK.
Return to
Contact@doughlicious.co.ukDoughlicious Limited,London,W3 0RA,UK.
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