Linda Mccartney 2 Vegetarian Chicken & Mushroom Pies 380G

Linda Mccartney 2 Vegetarian Chicken & Mushroom Pies 380G

2.1 stars (21 Reviews)

£2.50

£0.66/100g

Linda Mccartney 2 Vegetarian Chicken & Mushroom Pies 380G
Linda Mccartney 2 Vegetarian Chicken & Mushroom Pies 380G

2.1 (21)

£2.50

£0.66/100g

Vegan
Vegetarian

Description

Vegetarian Pie Made from a Shortcrust Pastry Base, Filled with Rehydrated Textured Soya and Wheat Protein in a Creamy Sauce with Mushrooms; Topped with a Puff Pastry Lid.Proudly Supporting Meat Free MondayPackagingWe care about the environment which is why we take extra care when sourcing our packaging.We always use the least packaging possible. This carton is sourced and made from sustainable forests.
In 1991, Linda's love of animals, the planet, food and family inspired a revolutionary new veggie food company. Today more than ever, its caring and sustainable values make us proud to be part of what she started. Plant-based food for planet earth, from our heart to your home.
Pack size: 380G

Ingredients

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Stock (Water, Salt, Yeast Extract, Maltodextrin, Sugar, Dried Onion, Dried Carrot, Sunflower Oil, Lovage), Rehydrated Textured Soya and Wheat Protein (Water, Soya Protein, Wheat Gluten, Natural Flavouring, Salt, Soya Bean Oil), Mushroom (12%), Palm Oil, Water, Coconut Oil, Modified Maize Starch, Rapeseed Oil, Salt, Soya Flour, Emulsifiers: Soya Lecithins, Mono- and Diglycerides of Fatty Acids, Thyme, Wheat Flour, Parsley, Raising Agents: Diphosphates, Sodium Carbonates

Allergy Information

For allergens, including Cereals containing Gluten, see ingredients in capitals.

Number of uses

2 Servings

Net Contents

380g ℮

Typical Values(oven cooked as per instructions) per 100g(oven cooked as per instructions) per vegetarian pie
Energy kJ10871941
Energy kcal260465
Fat14.3g25.5g
(of which saturates)7.6g13.6g
Carbohydrate23.9g42.7g
(of which sugars)1.4g2.5g
Fibre2.4g4.3g
Protein7.8g13.9g
Salt0.61g1.09g
Pack Contains 2 Servings--

For best before end see side of pack. Keep frozen -18°C or below. Do not refreeze.

Oven cook

Instructions: Cooking instructions given are for 1 vegetarian pie. For best results, always cook from frozen. All cooking appliances vary; Timings are to be used as a guideline only, please adjust times accordingly. Ensure food is piping hot and cooked through prior to serving. Remove outer packaging, but leave in foil tray.Preheat oven to 200°C / Gas Mark 6. Leave the pie in its foil and brush top with egg or milk or a dairy free milk alternative. Place onto a preheated baking tray and cook in the centre of the oven for 40 minutes (30 minutes for fan ovens).

Carton. Recycle Foil. Recycle

Manufacturer Address

Linda McCartney Foods,Holt Road,Fakenham,Norfolk,NR21 8EH,UK.Hain Celestial,First Floor,Elm Court,Boreenmanna Road,Cork,T12 HHW2,Ireland.

Return to

Please Get in TouchHere at Linda McCartney's we are passionate about our delicious vegetarian products and we would love to hear from you.customercare@lindamccartneyfoods.co.uk0800 626 697www.lindamccartneyfoods.co.ukLinda McCartney Foods,Holt Road,Fakenham,Norfolk,NR21 8EH,UK.Hain Celestial,First Floor,Elm Court,Boreenmanna Road,Cork,Ireland.
View all Free From, Vegetarian & Vegan

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