Tesco Finest Old-School Pudding Mini Cupcakes 9 Pack
£4.00
£0.44/each
Tesco Finest Old-School Pudding Mini Cupcakes 9 Pack
£4.00
£0.44/each
Guideline Daily Amounts
- Energy
- 406kJ 97kcal
- Fat
- 4.1g
- Saturates
- 1.9g
- Sugars
- 9.6g
- Salt
- 0.09g
Description
Allergy Information
Number of uses
- Energy
- 406kJ 97kcal 396kJ 94kcal 396kJ 94kcal
- Fat
- 4.1g 3.8g 3.8g
- Saturates
- 1.9g 1.7g 1.7g
- Sugars
- 9.6g 9.6g 10.1g
- Salt
- 0.09g 0.08g 0.08g
Ingredients
INGREDIENTS: Sugar, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Pasteurised Egg, Butter (Milk), Water, Humectant (Glycerol), Rapeseed Oil, Glucose Syrup, Modified Maize Starch, Butteroil (Milk), Dried Whole Milk, Palm Oil, Whey Powder (Milk), Whole Milk, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Monocalcium Phosphate), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Propane-1, 2-Diol Esters of Fatty Acids, Sodium Stearoyl-2-Lactylate, Soya Lecithins), Wheat Gluten, Flavourings, Salt, Caramelised Sugar Syrup, Preservative (Potassium Sorbate), Stabiliser (Agar).
,INGREDIENTS: Sugar, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Pasteurised Egg, Butter (Milk), Water, Rapeseed Oil, Raspberry Purée, Humectant (Glycerol), Modified Maize Starch, Glucose Syrup, Butteroil (Milk), Dried Whole Milk, Whey Powder (Milk), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Monocalcium Phosphate), Glucose-Fructose Syrup, Emulsifiers (Propane-1, 2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Sunflower Lecithins), Shea Fat, Acidity Regulators (Citric Acid, Trisodium Citrate), Wheat Gluten, Palm Oil, Flavourings, Salt, Gelling Agent (Pectin), Wheat Starch, Colours (Beetroot Red, Anthocyanins), Dried Egg White.
,INGREDIENTS: Sugar, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Butter (Milk), Water, Rapeseed Oil, Pasteurised Egg, Humectant (Glycerol), Modified Maize Starch, Butteroil (Milk), Dried Whole Milk, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Monocalcium Phosphate), Whey Powder (Milk), Concentrated Lemon Juice, Dried Egg White, Emulsifiers (Propane-1, 2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Wheat Gluten, Flavouring, Salt, Gelling Agent (Agar), Colour (Plant Carotenes), Acidity Regulator (Citric Acid), Lemon Oil.
Allergy Information
Storage
Number of uses
Nutrition
| Typical Values | Per 100g | One sticky toffee cupcake (22g) | Per 100g | One Eton mess cupcake (22g) |
|---|---|---|---|---|
| Energy | 1847kJ / 440kcal | 406kJ / 97kcal | 1802kJ / 429kcal | 396kJ / 94kcal |
| Fat | 18.8g | 4.1g | 17.3g | 3.8g |
| Saturates | 8.5g | 1.9g | 7.8g | 1.7g |
| Carbohydrate | 64.3g | 14.1g | 65.0g | 14.3g |
| Sugars | 43.8g | 9.6g | 43.8g | 9.6g |
| Fibre | 0.5g | 0.1g | 0.5g | 0.1g |
| Protein | 3.2g | 0.7g | 3.1g | 0.7g |
| Salt | 0.40g | 0.09g | 0.38g | 0.08g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - | - | - |
| Typical Values | Per 100g | One sticky toffee cupcake (22g) |
|---|---|---|
| Energy | 1847kJ / 440kcal | 406kJ / 97kcal |
| Fat | 18.8g | 4.1g |
| Saturates | 8.5g | 1.9g |
| Carbohydrate | 64.3g | 14.1g |
| Sugars | 43.8g | 9.6g |
| Fibre | 0.5g | 0.1g |
| Protein | 3.2g | 0.7g |
| Salt | 0.40g | 0.09g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
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