|Typical Values||Per 100g||% of reference intake per 100g||Per pot (250g)|
|Energy, kcal (kJ)||70 (297)||175 (736)|
|of which saturates (g)||0.2||0.5|
|of which sugars (g)||5.3||13|
|Riboflavin B2 (mg)||0.20||15%|
|Vitamin B12 (µg)||0.54||22%|
|Vitamins and Minerals||-||-||-|
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