
Cadbury Favourites Collection 370G
Allergy Information
Net Contents
- Energy
- 559kJ
- 134kcal
- 7%of the reference intake
- Fat
- 7.6g
- 11%of the reference intake
- Saturates
- 4.6g
- 23%of the reference intake
- Sugars
- 14g
- 16%of the reference intake
- Salt
- 0.06g
- 1%of the reference intake
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Ingredients
Allergy Information
Storage
Nutrition
Typical Values | Per 100 g | Per 10 pieces (25 g) | Reference Intakes |
---|---|---|---|
Energy | 2233 kJ | 559 kJ | 8400 kJ / |
- | 535 kcal | 134 kcal | 2000 kcal |
Fat | 30 g | 7.6 g | 70 g |
of which Saturates | 18 g | 4.6 g | 20 g |
Carbohydrate | 57 g | 14 g | 260 g |
of which Sugars | 56 g | 14 g | 90 g |
Fibre | 2.1 g | 0.5 g | - |
Protein | 7.3 g | 1.8 g | 50 g |
Salt | 0.24 g | 0.06 g | 6 g |
- Energy
- 454kJ
- 108kcal
- 5%of the reference intake
- Fat
- 5.7g
- 8%of the reference intake
- Saturates
- 3.1g
- 16%of the reference intake
- Sugars
- 6.4g
- 7%of the reference intake
- Salt
- 0.09g
- 2%of the reference intake
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Ingredients
Allergy Information
Storage
Nutrition
Typical Values | Per 100 g | Per 21 g (approx 4 biscuits) | Reference Intakes |
---|---|---|---|
Energy | 2160 kJ | 454 kJ | 8400 kJ / |
- | 517 kcal | 108 kcal | 2000 kcal |
Fat | 27 g | 5.7 g | 70 g |
of which Saturates | 15 g | 3.1 g | 20 g |
Carbohydrate | 60 g | 13 g | 260 g |
of which Sugars | 31 g | 6.4 g | 90 g |
Fibre | 1.7 g | 0.4 g | - |
Protein | 7.3 g | 1.5 g | 50 g |
Salt | 0.43 g | 0.09 g | 6 g |
- Energy
- 530kJ
- 127kcal
- 6%of the reference intake
- Fat
- 7.2g
- 10%of the reference intake
- Saturates
- 4.4g
- 22%of the reference intake
- Sugars
- 13g
- 14%of the reference intake
- Salt
- 0.06g
- 1%of the reference intake
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Ingredients
Allergy Information
Storage
Nutrition
Typical Values | Per 100 g | Per 6 chunks (23.8 g) | Reference Intakes |
---|---|---|---|
Energy | 2232 kJ | 530 kJ | 8400 kJ / |
- | 534 kcal | 127 kcal | 2000 kcal |
Fat | 30 g | 7.2 g | 70 g |
of which Saturates | 18 g | 4.4 g | 20 g |
Carbohydrate | 57 g | 13 g | 260 g |
of which Sugars | 56 g | 13 g | 90 g |
Fibre | 2.1 g | 0.4 g | - |
Protein | 7.3 g | 1.7 g | 50 g |
Salt | 0.24 g | 0.06 g | 6 g |
- Energy
- 477kJ
- 114kcal
- 6%of the reference intake
- Fat
- 6.3g
- 9%of the reference intake
- Saturates
- 3.6g
- 18%of the reference intake
- Sugars
- 12g
- 14%of the reference intake
- Salt
- 0.05g
- 1%of the reference intake
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Ingredients
Allergy Information
Storage
Nutrition
Typical Values | Per 100 g | Per finger (21.5 g) | Reference Intakes |
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Energy | 2217 kJ | 477 kJ | 8400 kJ / |
- | 531 kcal | 114 kcal | 2000 kcal |
Fat | 29 g | 6.3 g | 70 g |
of which Saturates | 17 g | 3.6 g | 20 g |
Carbohydrate | 58 g | 13 g | 260 g |
of which Sugars | 58 g | 12 g | 90 g |
Fibre | 2.3 g | 0.5 g | - |
Protein | 7.0 g | 1.5 g | 50 g |
Salt | 0.25 g | 0.05 g | 6 g |
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