Preparation and Usage
Lower age limit
|Typical Values||Per 100g||%LRV*|
|Of which saturates g||0.36|
|Of which sugars** g||0.4|
|Thiamine B1 mg||1.2||240%|
|*% Labelling Reference Values for infants & young children||-||-|
|** Contains naturally occurring sugars and salt only||-||-|
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